Butcher

Job Summary:
We are seeking a skilled Butcher to join our team. This person will be responsible for preparing, cutting, and packaging various types of meat products in a fast-paced sanitary environment.

Duties:
- Utilize knives, saws, and other Meat processing equipment to portion and prepare meat cuts, and other products
- Ensure all meat is trimmed, cut, and prepared according to quality standards
- Package and label meat products for storage or sale
- Breakdown Beef, Pork, and Lamb from whole animals, quarters, and halves
- Maintain cleanliness and organization of the cutting area, paperwork, and equipment
- Adhere to food safety, HACCP, and USDA regulations and guidelines at all times

Skills:
- Experience in meat cutting, sausage making, packaging, and sanitation preferred but willing to train the right candidate.
- Proficient in cutting techniques and preparation
- Strong knowledge of meat industry standards and practices
- Excellent communication skills while working in a team environment
- Ability to work efficiently in a fast-paced setting

• Ability to work in a cold environment, lift 50 to 100 lbs, stand for an extended amount of time

• Ability to work hard, follow directions, and have a positive attitude

Job Type: Full-time

Pay: $ $20.00 per hour

Benefits:

• Employee discount
• Opportunities for advancement
• Paid training

Work Location: In person