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Prep Cook
- Yorba Linda, California, United States
- Yorba Linda, California, United States
À propos
Job Overview
Join our dynamic culinary team as a Prep Cook / Dishwasher, where your energy and attention to detail will play a vital role in delivering exceptional dining experiences. In this lively role, you will be the backbone of our kitchen operations, ensuring that food preparation runs smoothly and that cleanliness standards are maintained at all times. Your enthusiasm for food service and commitment to safety will help create a welcoming environment for both staff and guests. This paid position offers an exciting opportunity to develop culinary skills, gain restaurant experience, and contribute to a vibrant food industry setting.
Responsibilities
- Prepare ingredients and assist with basic food prep tasks, including chopping, peeling, and portioning ingredients to support chefs and cooks
- Maintain cleanliness of dishes, utensils, cookware, and kitchen equipment by washing and sanitizing in accordance with food safety standards
- Support kitchen staff by organizing supplies and ensuring all items are stored properly for efficient workflow
- Follow proper food handling procedures to uphold hygiene standards and prevent cross-contamination
- Assist with meal assembly and plating under supervision, ensuring presentation meets quality standards
- Maintain a clean work environment by regularly sanitizing workstations, floors, and storage areas throughout shifts
- Support catering or special event setups as needed, including serving or clearing dishes during service
Skills
- Previous experience in dietary departments or as a dietary aide is a plus, demonstrating familiarity with food handling protocols
- Strong knife skills and proficiency in basic cooking techniques are highly desirable
- Experience in food preparation, cooking, or restaurant environments helps ensure quick adaptation to the role
- Knowledge of food safety regulations and proper sanitation practices is essential for maintaining health standards
- Ability to handle multiple tasks efficiently in a fast-paced kitchen setting while maintaining attention to detail
- Excellent teamwork skills with a positive attitude toward supporting culinary staff and serving guests
- Basic understanding of menu planning and meal assembly enhances your contribution to the kitchen team
This energetic position invites motivated individuals eager to grow their culinary expertise while supporting a vibrant food service environment. Whether you're just starting out or bringing previous restaurant experience, your dedication will help ensure our kitchen operates seamlessly — all while gaining valuable skills in the food industry.
Pay: $ $21.00 per hour
Expected hours: No more than 36.0 per week
Work Location: In person
Compétences linguistiques
- English
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