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Pastry Cook
Bread Furst
- Washington, Utah, United States
- Washington, Utah, United States
À propos
Qualifications
- This role is perfect for someone who is passionate about pastry arts, enjoys hands-on production, and strives for consistency, creativity, and quality
- Actual pastry or baking experience would be ideal
- Depending on the role degree may be required
- Ability to read, write, and verbally communicate effectively and professionally with other business departments, guests, and vendors
- The employee must regularly lift and/or move up to 30-40 pounds and frequently lift and/or move up to 50 pounds
- Pay rate: $18.00 - $20.00 per hour
- PTO after 3 months
- Health/Vision and Detail insurance
- Employee Discount
- Commuting benefits
- The Pastry Cook supports the daily production of all baked goods, pastries, desserts both savory and sweet.
- This is a hands-on position ideal for someone who is passionate about pastry arts, enjoys learning,
- Must have a flexible schedule and be available early mornings. Sundays are a must.
- Maintain the pastry area to clean
- Should provide "excellent quality" and "presentation" of all food to the guest
- Response to maintain a clean and sanitary your work station area including tables, shelves, and equipment
- Maintain a high level of cleanliness in the kitchen facilities
- While performing the duties of this job, the employee is regularly required to stand, walk, and talk or hear
Compétences linguistiques
- English
Avis aux utilisateurs
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