Leadership Role for Experienced Restaurant Professional

We prioritize the well-being of our team members, recognizing that their success is essential to delivering exceptional guest experiences.

To excel in this General Manager position, candidates must possess a strong track record of progressive restaurant experience, ideally with five years or more in senior management roles. We are seeking an individual who can foster a positive and approachable work environment, effectively managing teams, implementing menu changes, and overseeing daily operations.

The ideal candidate will be a strategic leader with excellent communication skills, able to motivate and develop staff while ensuring seamless execution of business objectives. A competitive salary range of $85,000–$120,000/year, plus a generous quarterly bonus program, reflects our commitment to rewarding top talent. Additionally, our comprehensive benefits package includes major medical, dental, vision, life insurance, paid time off, childbirth recovery leave, and parental leave, among other perks.

• 10+ years of restaurant experience
• 5+ years in senior management
• Strategic leadership skills
• Excellent communication and interpersonal skills