Senior Dessert Preparation Specialist

Job Title: Senior Dessert Preparation Specialist

We are a high-end plant-based restaurant in South Brooklyn seeking an accomplished dessert cook to craft premium pastries and desserts according to the culinary director's specifications.

• Main Responsibilities:
• Preset and stock stations with necessary supplies and equipment
• Collaborate with kitchen staff to prepare menu items, ensuring seamless execution of assigned tasks
• Follow instructions from the Culinary Director and Chef de Cuisine to maintain efficiency and consistency
• E nsure timely delivery of high-quality food production while adhering to strict nutrition, sanitation regulations, and safety standards
• Maintain a positive and professional approach with coworkers and customers at all times

Essential Skills and Qualifications:

• Proven expertise in pastry disciplines with extensive knowledge of ingredients, cooking methods, and procedures
• Familiarity with industry best practices and adherence to established protocols
• Ability to work accurately and efficiently in a fast-paced environment
• Excellent understanding of kitchen operations and maintenance
• Culinary school diploma or equivalent experience
• Food Handler's Safety Certificate is highly recommended