Job Opportunities

Jajaja Mexicana is a modern, plant-based Mexican restaurant rooted in bold flavors, hospitality, and vibrant culture. Our food is inspired by traditional Mexican cooking techniques and regional flavor

NOW HIRING: Line CookLocation: 40 NE 41st St, Miami Design District, FLRestaurant: Le Specialità — Authentic Italian / Milanese Trattoria ???? About UsLe Specialità is the celebrated Milanese trattori

POSITION OVERVIEW: Café Stella is seeking an experienced Line Cook with a strong foundation in French cuisine and classic, ingredient-driven cooking. This role centers on executing our refined dinner

About Maria Isabel Maria Isabel is an upcoming Mexican restaurant grounded in heritage, craft, and community. Our cooking is rooted in the regional traditions of Mexico—shaped by memory, seasonality,

Who we are Join the team at Jon & Vinny's, where passion for great food and genuine hospitality come together in a fast-paced, energetic environment We're looking for dedicated, team-oriented individu

About Casa De Saffron Casa De Saffron is a high-end Asian–Latin fusion restaurant offering bold flavors, refined techniques, and an elevated dining experience. Located in Hicksville, Long Island, we b

About UsBottega Salaria is an Italian osteria and market inspired by the culinary heritage of Rome and the vibrant spirit of the Texas Hill Country. Our vision is to offer guests an authentic, ingredi

La Grande Boucherie Miami is looking for experienced, professional, hard-working Line Cooks who are excited to join our team. We are seeking individuals who have experience in a high-volume and fast-p

Job Title: Line Cook Reports To: CDC/Sous Ezio's is a new fine dining steakhouse coming to Miami beach brought to you by the team behind Roberta's, Blanca and Foul Witch in NYC. Ezio's is a boutique I

Rooted in more than a century of Los Angeles history, Jonathan Club's culinary program defines contemporary dining through a balance of tradition, innovation, and craft. Drawing inspiration from Calif

Job DetailsJob Summary: Join the culinary team at Chicago Waffles as a Line Cook, where you'll play a crucial role in crafting memorable dining experiences. We are looking for a skilled individual who

Major Tom is a vibrant restaurant offering a seasonal menu focused on thoughtful food, precise execution, and genuine hospitality. Our kitchen is very small and guest-facing, which means professionali

Beckon is an intimate, chef-driven tasting-menu restaurant in the heart of Denver's RiNo Arts District. Our team is dedicated to creating exceptional, seasonal cuisine with a focus on craftsmanship, h

Line Cook (Back of House)Position SummaryWe are seeking skilled and motivated Line Cooks to join our back-of-house team. This role is ideal for cooks who thrive in a fast-paced environment, value prec

Now Hiring: PM Line Cook at Scratchboard Kitchen Scratchboard Kitchen in downtown Arlington Heights is hiring experienced a PM Line Cook to join our professional, chef-led kitchen. We're looking for c

Please note, this position is located at Snowshoe Mountain Resort in Snowshoe, West Virginia Seasonal (Seasonal)Work, Play, Get Paid, and Enjoy the Perks!Housing: Affordable on-mountain employee housi

Job Title: Lead Line Cook Reports To: Sous Chef / Chef de Cuisine / Executive ChefDepartment: Back of House – CulinaryEmployment Type: Hourly, Non-Exempt About José Andrés Group José Andrés Group (JAG

Job OverviewJoin our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine In this energetic role, you will be the backbone of our kitchen, preparin

Temporary Position Full-Time Prep CookShift:10 AM - 6:30 PM, with Thursday/Friday offCompensation: $21.53 pre-probation, and $23.32 post-probation Why Work For Us?At Lakeside Manor, we have created a

Company Description Situated in The Well, Toronto's premier dining and entertainment destination, La Plume is a charming, French-inspired restaurant with a hidden speakeasy, where thoughtful cuisine

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial an

The Brand Since the first Estiatorio Milos was founded in Montreal in 1979, our refined gastronomy has transcended the globe and acquired passionate fans in all our locations. With 12 locations and co

Job OverviewWe are seeking a dynamic and dedicated Line Cook to join our vibrant culinary team As a vital member of our kitchen, you will bring energy, precision, and passion to food preparation and p

**This position will be opening in January 2026**Our ideal candidate is available to meet and stage ahead of the end of the year, training to start after the holidays.Vern's is a neighborhood restaura

NOW HIRING: Pasta CookRestaurant: Le Specialità – Authentic Milanese TrattoriaLocation: Miami Design District, FLPosition Type: Full-Time About Le SpecialitàLe Specialità is a renowned Milanese tratto