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Chef de Partie
Laudinella AG Laudinella Hotel GroupSwitzerland
VIELSEITIG, INNOVATIV und IMMER OFFEN! So sind unsere vier Hotels im magisch schönen Engadin: Laudinella, Reine Victoria, Corvatsch und Lej da Staz. Als Teil der Laudinella AG erleben Sie ein abwechs
Chef De Partie
Compass GroupChepstow
Chef de Partie £14.65 per hour | 37.5 hours per week Contract: 5 days over 7 We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering team . This is a grea
Chef De Partie
Compass GroupCaerwentChef de Partie £14.65 per hour | 37.5 hours per week Contract: 5 days over 7 We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering team . This is a grea
Chef De Partie
Compass GroupWalesChef de Partie £14.65 per hour | 37.5 hours per week Contract: 5 days over 7 We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering team . This is a grea
Chef De Partie
Compass GroupWalesChef de Partie £14.65 per hour | 37.5 hours per week Contract: 5 days over 7 We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering team . This is a grea
Chef De Partie
Compass GroupWalesChef de Partie £14.65 per hour | 37.5 hours per week Contract: 5 days over 7 We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering team . This is a grea
Chef De Partie
Compass GroupCrookhamWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupSpeenWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupEnborneWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupHeathrowLove food and ready to start your career in a professional kitchen? We're looking for an enthusiastic Junior Chef to join our specialist hospitality team at Heathrow Airport. You'll work alongside exp
Chef De Partie
Compass GroupMarket OvertonChef de Partie - Kendrew Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a
Chef De Partie
Compass GroupBurleyChef de Partie - Kendrew Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a
Chef De Partie
Compass GroupUpper HambletonChef de Partie - Kendrew Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a
Chef De Partie
Compass GroupOakhamChef de Partie - Kendrew Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a
Chef De Partie
Compass GroupWymondhamChef de Partie - Kendrew Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a
Chef De Partie
Compass GroupNorth WithamChef de Partie - Kendrew Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a
Chef De Partie
Compass GroupMantonChef de Partie - Kendrew Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a
Chef De Partie
Compass GroupCauntonWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupBrinkleyWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupKneesallWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupEdwinstoweWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupEdingleyGreat food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at th
Chef De Partie
Compass GroupClipstoneGreat food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at th
Chef De Partie
Compass GroupOllertonGreat food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at th
Chef De Partie
Compass GroupGolden CrossWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Chef de Part
Über
VIELSEITIG, INNOVATIV und IMMER OFFEN! So sind unsere vier Hotels im magisch schönen Engadin: Laudinella, Reine Victoria, Corvatsch und Lej da Staz.
Als Teil der Laudinella AG erleben Sie ein abwechslungsreiches Arbeitsumfeld, das Sport, Kultur, Kulinarik und Wellness vereint. Neben komfortablen Zimmern und erstklassigen Restaurants bieten unsere Hotels ein ganzjähriges Kulturprogramm in unseren Seminar- und Gesellschaftsräumen, dem Konzertsaal, Theatersaal und der Bibliothek.
Anstellungsart: Vollzeit
Aufgaben
- Abgeschlossene Kochlehre
- Mehrjährige Berufserfahrung
- Hohe Motivation und gelebte Kreativität
- Fundiertes Wissen über Kulinarik und Zutaten
- Belastbarkeit und Flexibilität
- Sprachkenntnisse in Englisch und Deutsch, jede weitere Sprache ist ein Plus
Profil
- Selbständiges Führen eines Postens mit allen anfallenden Arbeiten
- Zubereiten von gesunden Speisen
- Rezeptierung und Unterstützung bei der Menüplanung
- Qualitätssicherung
- Einhaltung der Küchenhygiene gem. HACCP
Wir bieten
- Kulinarik: 50 % Rabatt in all unseren Restaurants auf das Food-Angebot
- Reisen: Freinächte im Partnerhotel Wedina Hamburg, Family & Friends-Vorteile sowie bis 50 % Reduktion auf Partnerhotels in der Schweiz (Staffdeals)
- Talentförderung: Interne Schulungen & externe Weiterbildungen
- Karrierechancen: Jobrotation & Wechselmöglichkeiten in Partnerhotels
- Kulturangebot: Gratiszugang zu unseren Kulturveranstaltungen
- Wohlbefinden: 50 % auf Massagen & kostenloses Fitnessstudio
JBG81_AT
Sprachkenntnisse
- German
Dieses Stellenangebot stammt von einer Partnerplattform von TieTalent. Klick auf „Jetzt Bewerben”, um deine Bewerbung direkt auf deren Website einzureichen.