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Chef Manager - Chicago Public Schools
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Chef Manager
EliorRichmondChef ManagerWe are looking to add an experienced, enthusiastic chef manager to join our School Dining team in Richmond. As a chef manager, you will have the opportunity to ensure that students & facul
Chef Manager
AramarkDoverJob DescriptionAramark Healthcare+ is seeking a Chef Manager to join their team at Union Hospital in Dover, OH. We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patien
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AramarkWaxahachieJob DescriptionWe know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. Aramark Healthcare+ is looking for Chef Manager to join their T
Chef Manager
AramarkHempsteadJob DescriptionAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options
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AramarkPhiladelphiaJob DescriptionAramark Healthcare+ is seeking candidates for a Chef Manager position at Pennsylvania Hospital, located in Philadelphia, PA. Reporting to the Executive Chef, the Chef Manager is respon
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Chef Manager
AramarkPhiladelphiaJob DescriptionAramark Healthcare+ is seeking candidates for a Chef Manager position at Jefferson Torresdale Hospital, located in Philadelphia, PA. The Chef Manager is responsible for developing and
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KWHS Building Food Services Manager beginning for the 2026-2027 school year
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Mobile Chef Manager
ChartwellsDevonport
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Mobile Chef Manager - Peterborough
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Chef Manager - Chicago Public Schools
- Chicago, Illinois, United States
- Chicago, Illinois, United States
À propos
Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. We partner with schools to create culinary experiences that propel students to success. Our goal is to provide healthy, nutritional meals with a stellar dining experience for our communities. For more information on Aramark's Student Nutrition food service programs, please visit Aramark Student Nutrition.
COMPENSATION: The salary range for this position is $60,940.-$65,000. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting. ?
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation. ?
?There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity
- Train and manage kitchen personnel and supervise/coordinate all related culinary activities.
- Develop recipes as well as standardized production recipes to ensure consistent quality.
- Establish presentation technique and quality standards, and contribute to planning menus.
- Purchase food and supplies.
- Ensure proper safety and sanitation in kitchen.
- Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??
Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
- Food Truck experience preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Compétences linguistiques
- English
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