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Chef de Partie
Laudinella GroupSt. MoritzVIELSEITIG, INNOVATIV und IMMER OFFEN! So sind unsere vier Hotels im magisch schönen Engadin: Laudinella, Reine Victoria, Corvatsch und Lej da Staz. Als Teil der Laudinella AG erleben Sie ein abwechsl
Chef de Partie
DoN Switzerland AGKlotenChef de Partie (all genders)DoN steht für Catering mit Charakter. Kulinarik mit Haltung. Anders gedacht. Mutig gemacht. Wir glauben an Ideen statt Abläufe und an Menschen statt Systeme. Mit Leidenscha
Chef De Partie
Compass GroupGrimsarghWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie
Chef De Partie
Compass GroupDeepdaleWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie
Chef De Partie
Compass GroupHoghtonWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie
Chef De Partie
Compass GroupPenworthamWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie
Chef De Partie
Compass GroupKingslandWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupRedhillWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupFortonWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupHadnallWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupHintonWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupShrawardineWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupDorringtonWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupWistastonWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Chef de Partie, y
Chef De Partie
Compass GroupBasfordWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Chef de Partie, y
Chef De Partie
Compass GroupMostonWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Chef de Partie, y
Chef De Partie
Compass GroupWardleWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Chef de Partie, y
Chef De Partie
Compass GroupChurch BramptonWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for prep
Chef De Partie
Compass GroupAbingtonWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for prep
Chef De Partie
Compass GroupSprattonWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for prep
Chef De Partie
Compass GroupHarlestoneWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for prep
Chef De Partie
Compass GroupTadworthWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for DINE on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you
Chef De Partie
Compass GroupColbyWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupMurtonWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,
Chef De Partie
Compass GroupGreat BringtonWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for prep
Chef de Partie
- St. Moritz, Grisons, Switzerland
- St. Moritz, Grisons, Switzerland
À propos
VIELSEITIG, INNOVATIV und IMMER OFFEN! So sind unsere vier Hotels im magisch schönen Engadin: Laudinella, Reine Victoria, Corvatsch und Lej da Staz.
Als Teil der Laudinella AG erleben Sie ein abwechslungsreiches Arbeitsumfeld, das Sport, Kultur, Kulinarik und Wellness vereint. Neben komfortablen Zimmern und erstklassigen Restaurants bieten unsere Hotels ein ganzjähriges Kulturprogramm in unseren Seminar- und Gesellschaftsräumen, dem Konzertsaal, Theatersaal und der Bibliothek.
Abgeschlossene Kochlehre
Mehrjährige Berufserfahrung
Hohe Motivation und gelebte Kreativität
Fundiertes Wissen über Kulinarik und Zutaten
Belastbarkeit und Flexibilität
Sprachkenntnisse in Englisch und Deutsch, jede weitere Sprache ist ein Plus
Kulinarik: 50 % Rabatt in all unseren Restaurants auf das Food-Angebot
Reisen: Freinächte im Partnerhotel Wedina Hamburg, Family & Friends-Vorteile sowie bis 50 % Reduktion auf Partnerhotels in der Schweiz (Staffdeals)
Talentförderung: Interne Schulungen & externe Weiterbildungen
Karrierechancen: Jobrotation & Wechselmöglichkeiten in Partnerhotels
Kulturangebot: Gratiszugang zu unseren Kulturveranstaltungen
Wohlbefinden: 50 % auf Massagen & kostenloses Fitnessstudio
Selbständiges Führen eines Postens mit allen anfallenden Arbeiten
Zubereiten von gesunden Speisen
Rezeptierung und Unterstützung bei der Menüplanung
Qualitätssicherung
Einhaltung der Küchenhygiene gem. HACCP
Compétences linguistiques
- German
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