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Assistant Kitchen ManagerStonewood Grill & TavernLake Mary, Florida, United States

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Assistant Kitchen Manager

Stonewood Grill & Tavern
  • US
    Lake Mary, Florida, United States
  • US
    Lake Mary, Florida, United States

À propos

Assistant Kitchen Manager

At Stonewood Grill & Tavern, we take pride in being a fully scratch kitchen committed to exceptional food quality, hand-crafted preparation, and neighborhood hospitality. From hand-cut steaks to fresh seafood delivered seven days a week, our kitchens are built on passion, consistency, and teamwork.

We are currently seeking a strong, hands-on Assistant Kitchen Manager to join our leadership team.

Position Overview

The Assistant Kitchen Manager plays a critical role in the daily operation and success of the kitchen. This leader will work directly alongside the Kitchen Manager and Operating Partner to execute high-quality food, maintain kitchen standards, lead cooks by example, and help drive operational excellence. This is a working management position that requires strong leadership, organization, attention to detail, and the ability to perform in a high-volume scratch kitchen environment.

Responsibilities

  • Execute line functions and lead by example during service
  • Assist with daily kitchen operations in a fully scratch kitchen
  • Cut and portion meats and seafood in-house to company specifications
  • Support ordering, inventory management, and product rotation
  • Manage prep production and kitchen organization
  • Train, coach, and develop line cooks and prep cooks
  • Maintain food quality, consistency, and presentation standards
  • Ensure proper sanitation, safety, and cleanliness procedures are followed
  • Assist in labor management and scheduling
  • Help create a positive, accountable, team-driven culture

What We're Looking For

  • Previous kitchen leadership experience preferred
  • Strong line execution and scratch cooking knowledge
  • Experience with meat cutting and portioning is highly preferred
  • Ability to lead and motivate a team in a fast-paced environment
  • Strong communication and organizational skills
  • Passion for hospitality, quality, and team development
  • Ability to remain calm and focused under pressure
  • Availability to work nights, weekends, and holidays as needed

What We Offer

  • Competitive pay
  • Growth opportunities within a locally owned restaurant group
  • Supportive team environment
  • Opportunity to be part of a respected, quality-driven concept
  • Hands-on leadership culture where your impact matters

If you are passionate about scratch cooking, leadership, and delivering a great guest experience through exceptional kitchen execution, we'd love to meet you.

WE LOOK FORWARD TO YOU JOINING OUR TEAM!!

  • Lake Mary, Florida, United States

Compétences linguistiques

  • English
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