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Cook

Malone
  • US
    Louisville, Kentucky, United States
  • US
    Louisville, Kentucky, United States

À propos

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Job ID: 841258
COOK HIGHLIGHTS:
$17.42-$22.06/hour, based on years of experience Hiring for 1st, 2nd, and 3rd shift 401K with up to 4% company match upon being hired on full time Excellent benefits- Health, Vision, Dental Coverage upon being hired on full time Tuition Reimbursement upon being hired on full time 1 Month Paid time off per year upon being hired on full time
COOK RESPONSIBILITIES:
Preparing food in the Food and Nutrition Department under the direction of the Executive chef, Sous chef, and/or Director Consistently meet the needs of the patient through good working rapport Prepare and serve meals that are appetizing to the patients. Maintain cafeteria w/ cleanliness, stock, and good customer service to the guests
COOK REQUIREMENTS:
1 year or more of prior knowledge in the cooking field ServSafe Food Safety is desired (not required) GED is desired (not required) Must be willing to submit to a background check and drug screen
Malone Workforce Solutions is an Equal Opportunity Employer
2000035
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  • Louisville, Kentucky, United States

Compétences linguistiques

  • English
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