Dietary Manager
Senior Living Hiring
- Beulaville, North Carolina, United States
- Beulaville, North Carolina, United States
À propos
Competitive salary Comprehensive health, dental, and vision insurance Paid time off and holidays Ongoing professional development opportunities Company-paid life insurance Company-paid Employee Assistance Program Essential Duties and Responsibilities:
Operational Leadership: Oversee the day-to-day food service operations, ensuring meals meet dietary requirements, are of high quality, and are prepared in compliance with health regulations. Team Development: Lead and supervise the dietary team, including cooks, aides, and nutrition staff. Provide training, mentorship, and performance management to maintain a high standard of food preparation and service. Resident Engagement: Ensure meals meet the nutritional needs and preferences of residents. Respond to dietary requests and concerns, fostering a positive dining experience. Menu Planning: Collaborate with clinical teams to plan menus that adhere to nutrition and dietary guidelines while accommodating individual resident needs, including special diets. Regulatory Compliance: Ensure all food service operations adhere to local, state, and federal regulations. Maintain safe food handling practices and conduct regular kitchen inspections. Inventory & Budgeting: Manage food inventory and ordering. Maintain cost control practices to meet budgetary guidelines while ensuring quality service. Health & Safety: Promote a safe, sanitary kitchen environment. Ensure proper storage and handling of food, maintaining cleanliness throughout food prep and dining areas. Quality Assurance: Collaborate with clinical teams to monitor and ensure the quality of the meals served aligns with residents' health needs and preferences. Qualifications:
Bachelor's degree in food service management, nutrition, or a related field (preferred) Certification as a Dietary Manager (CDM) or eligibility for certification (required) 2+ years of experience in food service management, preferably in a healthcare or senior living environment Strong knowledge of nutrition standards, food safety regulations, and dietary requirements Proven leadership, communication, and organizational skills Compassion for and a desire to work with the elderly
If you're a passionate, results-driven leader with a commitment to enhancing the dining experience for seniors, apply today to make a difference with Autumn Village! If you're a results-driven leader with a passion for senior care, apply today to make a difference with Autumn Village!
Compétences linguistiques
- English
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