Offres d'emploi
Trouvez des postes près de chez vous, sur site, hybrides ou à distance.- Emplois similaires à : Restaurant Managers
Restaurant Managers
Chicken Salad ChickAlpharettaAssistant ManagerThe Assistant Manager delivers exceptional results through others. They assist the General Manager in providing an engaging environment for restaurant teams and guests while focusing
RESTAURANT MANAGER
Bob Evans RestaurantsCheswoldAssistant ManagerPay up to $56,000 per year depending on experience and geographic location / local market demandEarly Close / No Late NightsFlexible SchedulesGreat Work / Life BalanceCareer GrowthExc
Restaurant Manager
Dunkin DonutsCedarburgGeneral Manager OpportunityWe are currently looking for motivated, inspiring General Managers throughout Wisconsin, Minnesota, and Michigan! Our Dunkin'/Baskin-Robbins General Managers are the foundat
Restaurant Manager
SmashburgerPhoenixRestaurant ManagerAt Smashburger, we don't just make burgerswe create crave-worthy moments that keep guests coming back for more. We're driven by a shared commitment to excellence, working as one team
Restaurant Manager
Landry'sNoblesvilleSaltgrass Steakhouse ManagerAt Saltgrass, we honor the legends while making a little history of our own. That means great steaks, warm Texas hospitality, and a team that knows how to have fun while de
Restaurant Manager
Square One Concepts, IncChandlerRestaurant ManagerSquare One Concepts is seeking a highly motivated and experienced Restaurant Manager to oversee operations. As a Restaurant Manager, you will be responsible for ensuring exceptional
Restaurant Manager
Dunkin'NorthbrookRestaurant ManagerA Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and fo
Restaurant Manager
Baskin RobbinsWaxahachieRestaurant ManagerQUALITY BRAND GROUP LLC:If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin'. Quality Brand Group is a multi-store franchisee with a number of Dunkin' lo
Restaurant Manager
Saks Fifth AvenueMiami BeachRestaurant ManagerSalary Range $61,666 - $77,082*Neiman Marcus is a leading luxury retailer that provides a curated product assortment, unparalleled services, and exclusive activations for customers i
Restaurant Manager
Ocean Properties Hotels Resorts and AffiliatesUnited StatesGreat Hospitality Every TimeWe believe every moment a guest spends with us should be one that is worth savoring. Our restaurants have a contemporary welcoming vibe that our guests love from the front
Restaurant Manager
Raising Cane'sSan DiegoRaising Cane's Restaurant ManagerInitial hiring pay range (based on location, experience, etc.): $ 24/ hour + monthly bonusAt Raising Cane's Chicken Fingers, we serve only the most craveable chicken f
Restaurant Manager
Steak 'n ShakeBloomingtonRestaurant Manager OpportunityJoin the leadership team at a restaurant at the forefront of QSR innovation. Paying up to $20.25/hr.At Steak 'n Shake, we're blending our rich heritage with bold innovati
RESTAURANT MANAGER
Bob Evans RestaurantsMadison HeightsAssistant Manager PositionPay up to $56,000 per year depending on experience and geographic location / local market demandEarly Close / No Late NightsFlexible SchedulesGreat Work / Life BalanceCareer
RESTAURANT MANAGER
Del TacoPasadenaRestaurant ManagerReporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitabilit
Restaurant Manager
Jimmy John's / Dunkin' DonutsLockportRestaurant ManagerWe are looking for a Restaurant Manager to help manage our Dunkin' Team!A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great
Restaurant Manager
Baskin RobbinsPlanoRestaurant ManagerQUALITY BRAND GROUP LLC:If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin'. Quality Brand Group is a multi-store franchisee with a number of Dunkin' lo
RESTAURANT MANAGER
Del TacoPalmdaleRestaurant ManagerReporting to the District Manager, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitabi
Restaurant Manager
PopeyesPoplarvilleRestaurant ManagerAre you passionate about delivering a delicious fast-food dining experience? Do you thrive in a collaborative team environment where growth opportunities are abundant?We are looking
RESTAURANT MANAGER
Del TacoColorado SpringsGeneral Manager PositionReporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitabi
Restaurant Manager
Dunkin'GreenlandGuest-Focused, People-First LeaderAt The Salema Group Dunkin', we don't just serve guests we create experiences that keep them coming back. We're looking for a guest-focused, people-first leader who c
RESTAURANT MANAGER
Bob Evans RestaurantsDanvilleAssistant ManagerPay up to $56,000 per year depending on experience and geographic location / local market demandEarly Close / No Late NightsFlexible SchedulesGreat Work / Life BalanceCareer GrowthExc
Restaurant Manager
Baskin RobbinsHagerstownRestaurant Manager PositionYou are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provid
Restaurant Manager
Trex MartWinstonRestaurant ManagerThe Restaurant Manager provides the management support of all operations in the restaurant. To accomplish these tasks, the Restaurant Manager works closely with the Restaurant Clerks
RESTAURANT MANAGER
Del TacoYuba CityRestaurant ManagerReporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitabilit
RESTAURANT MANAGER
Jack In The BoxOxnardRestaurant ManagersGreat employees deserve great benefits!Bonus 4 x per yearPaid vacation 3 weeks per yearMedical, dental, vision, and life and disability plansSick time and company holidays401(k) pla
Restaurant Managers
- Alpharetta, Georgia, United States
- Alpharetta, Georgia, United States
À propos
The Assistant Manager delivers exceptional results through others. They assist the General Manager in providing an engaging environment for restaurant teams and guests while focusing on delivering operational excellence. Chicken Salad Chick Assistant Managers embrace and help lead the Chicken Salad Chick Culture, manage administration and maintain the facility.
Essential Responsibilities
- Serve as a Brand Ambassador for Chicken Salad Chick.
- Understand & adhere to all policies, procedures, standards, specifications, guidelines and training programs.
- Ensure that all Guests feel welcome and are given responsive, friendly and courteous service.
- Ensure that all products are consistently prepared and served according to CSC standards.
- Achieve identified objectives for sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and by creating a positive, productive working environment.
- Control cash and other receipts by adhering to cash handling and reconciliation procedures.
- Operationally fill in as needed to ensure guest service standards and efficient operations.
- Continually strive to develop staff in all areas of managerial and professional development.
- Prepare all required paperwork, forms and reports in an organized and timely manner.
- Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant's receiving policies and procedures.
- Sets clear expectations on shift and creates a working environment and serves as a role model to create memorable guest experiences.
- Takes actions to solve and celebrates guest feedback.
- Monitors food and equipment inventories, conducts inventory counts and maintains inventory records.
- Monitors compliance with health, safety, cleanliness, security and fire policies, standards and regulations.
- Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for violations of company policies, rules and procedures.
Required Knowledge, Skills and Abilities
- Excellent written and oral communication skills
- Excellent organization skills
- Ability to multitask
- Working knowledge of back office tools
- Ability to quickly learn and master new computer software
Education and Experience
- One to two years related experience and/or training; or equivalent combination of education and experience
Physical Demands
- Exert up to 40 pounds of force occasionally to lift, carry, push, pull or otherwise move objects
- Must be able to stand and exert well-paced mobility, including bending and stooping, for the duration of the workday
- Must be able to work and perform all duties at any station in the kitchen or service area
Compétences linguistiques
- English
Cette offre provient d’une plateforme partenaire de TieTalent. Cliquez sur « Postuler maintenant » pour soumettre votre candidature directement sur leur site.