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Assistant Restaurant ManagerTrex Mart • Platte City, Missouri, United States
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Assistant Restaurant Manager

Trex Mart
  • US
    Platte City, Missouri, United States
  • US
    Platte City, Missouri, United States
Postuler Maintenant

À propos

Assistant Manager

The Assistant Manager provides the administrative support to the Restaurant staff in the absence of the Manager by providing products to all customers and maintaining a conducive work environment. To accomplish these tasks, the Assistant Manager works closely with the Manager, General Manager, Restaurant Staff, Home Office Personnel and customers.

Daily duties include:

  • Give fast, friendly customer service
  • Effectively communicates with all customers.
  • Adhere to all product formulas.
  • Prepare all back-up products utilizing the correct equipment to perform each duty.
  • Operate all equipment according to manufacturers regulations.
  • Accurately perform daily inventory counts utilizing the proper forms provided.
  • Understand and adhere to all Trexcon and county Health and Safety policies regarding the proper handling of food.
  • Proper hand washing
  • Proper glove usage
  • Maintain products within the proper food temperature zones
  • Proper storage of all foods according to product type
  • Mark times and dates of opened and prepared food products
  • Daily evaluation of products to remove outdated items
  • Accurately perform and record temperatures of products on the designated temperature food logs at least once per shift.
  • Provide for corrective actions for all products within the temperature danger zone
  • Receive delivery from approved distributor and accurately account for every item on invoice.
  • Adhere to all uniform policies.
  • Maintain and account for all product inventory.
  • Assemble products for customers when it is ordered.
  • Accurately perform money transactions on the register.
  • Properly use time clock to record all duty time.
  • Finalize shift paperwork.
  • Sweep and mop floors.
  • Clean Restrooms.
  • Empty trash containers inside and outside of the store.
  • Clean sidewalks and parking lot areas.
  • Complete all food adjustments.
  • Other duties as assigned by the Food Service Manager.

Essential responsibilities include:

  • Ensures that all activities conform to Trexcon policies and procedures.
  • Communicate effectively and appropriately with all staff members.
  • React to change productively and handle other tasks as assigned. Remains flexible in daily routine.
  • Support the mission statement and Core Values of Trexcon.
  • Give fast, friendly customer service.
  • Finalize daily paperwork.
  • Interviewing and hiring of potential employees.
  • Discipline and dismissal of Restaurant Staff.
  • Develop work schedules for Restaurant Staff maintaining total hours at or below the budget hours for that location.
  • Organize training of new employees.
  • Read and respond to email, text messages and intra-mail on a daily basis.
  • Reconcile Restaurant Staff time punches and payroll reports and submit to the Home Office as per policy.
  • Order products from approved vendors.
  • Keep track of daily sales and inventory.
  • Establish communication with Home Office Personnel to assist with procedural issues.
  • Establish communications with the Maintenance Department to assist with repairs.
  • Keep the building and equipment clean and in working order.
  • Organize and execute regular staff meetings.
  • Attend management team meetings.
  • Reflect the Core Values of Trexcon.

Physical requirements of the position include:

  • Requires prolonged standing.
  • Requires physical exertion to manually move, lift at least 55 lbs., carry, pull, or push heavy objects or materials.
  • Occasional stooping, bending, reaching and climbing ladders or step stools.
  • Platte City, Missouri, United States

Compétences linguistiques

  • English
Avis aux utilisateurs

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