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Lead Cook
Good SamaritanRaleigh
Good Samaritan Health Center in Atlanta seeks a Lead Cook to oversee daily Food & Beverage Operations in our faith-based, mission-driven healthcare setting. The Lead Cook prepares high-quality, nutrit
Lead Cook
Good SamaritanRaleighNone
Lead Cook
Good SamaritanHebronNone
Lead Cook
Good SamaritanMoffitGood Samaritan Health Center seeks a Lead Cook to oversee daily kitchen operations in our Food & Beverage Operations department. In this faith-based, mission-driven healthcare setting, you’ll plan an
Lead Cook
Good SamaritanCenterGood Samaritan Health Center in Atlanta seeks a Lead Cook to oversee daily meal production for patients, staff, and guests in our mission-driven, faith-inspired healthcare setting. This role manages
Lead Cook
Good SamaritanWashburnGood Samaritan Health Center seeks a Lead Cook to oversee daily food production for patients, staff, and volunteers in our mission-driven healthcare setting. This role manages menu execution, large-b
Lead Cook
Good SamaritanBismarckNone
Lead Cook
Good SamaritanSaint AnthonyGood Samaritan Health Center in Atlanta seeks a Lead Cook to oversee daily food production in our mission-driven healthcare setting. This role plans, prepares, and plates high-quality, nutritious meal
Lead Cook
Good SamaritanMercerGood Samaritan Health Center in Atlanta seeks a Lead Cook to oversee daily Food & Beverage Operations in our faith-based, mission-driven healthcare setting. The Lead Cook plans and prepares nutritious
Lead Cook
Good SamaritanSharonGood Samaritan Health Center in Atlanta seeks a Lead Cook to oversee daily kitchen operations in our faith-based, mission-driven healthcare setting. The Lead Cook prepares and supervises high-quality,
Lead Cook
Good SamaritanPennsvilleGood Samaritan Health Center in Atlanta seeks a Lead Cook to oversee daily Food & Beverage Operations that support our mission of whole-person, faith-informed care. The Lead Cook plans, prepares, and
Lead Cook
Good SamaritanBismarckGood Samaritan Health Center seeks a mission-driven Lead Cook to oversee daily Food & Beverage Operations in a healthcare setting. The Lead Cook plans and executes nutritious, high-quality meals for p
Lead Cook
GenevaSchedule:Full time Availability:Morning, Afternoon, Evening (Includes Weekends). Age Requirement:Must be 18 years or older Location:Geneva, NY Address:300 Hamilton Street Pay:$21.75 - $22.50 / hour Jo
Lead Cook
Good SamaritanGlen UllinNone
Lead Cook
Good SamaritanMandanNone
Lead Cook
Good SamaritanWashburnNone
Lead Cook
Good SamaritanWiltonNone
Lead Cook
ConfidentialBismarckGood Samaritan Health Center seeks a mission-driven Lead Cook to oversee daily Food & Beverage Operations in a healthcare setting. The Lead Cook plans and executes nutritious, high-quality meals for p
Lead Cook
Good SamaritanSolenGood Samaritan Health Center seeks a Lead Cook to oversee daily kitchen operations in our faith-based, mission-driven health center. The Lead Cook prepares high-quality, nutritious meals for patients,
Lead Cook
Good SamaritanMandanLead Cook – Food & Beverage Operations at Good Samaritan Health Center in Atlanta. As Lead Cook, you oversee daily meal production for patients, staff, and visitors in a faith-based, mission-driven he
Lead Cook
Good SamaritanSterlingGood Samaritan Health Center seeks a Lead Cook to support our mission-driven, faith-based care for underserved neighbors. The Lead Cook oversees daily meal production for patients, staff, and communit
Lead Cook
Good SamaritanSolenNone
Lead Cook
Good SamaritanStantonNone
Lead Cook
Good SamaritanNew SalemNone
Lead Cook
Good SamaritanDawsonGood Samaritan Health Center seeks a Lead Cook to oversee daily food production in our faith-based, community health setting. This role leads meal preparation for patients, staff, and wellness progra
Lead Cook
- Raleigh, North Carolina, United States
- Raleigh, North Carolina, United States
À propos
Good Samaritan Health Center in Atlanta seeks a Lead Cook to oversee daily Food & Beverage Operations in our faith-based, mission-driven healthcare setting. The Lead Cook prepares high-quality, nutritious meals for patients, staff, and visitors, ensuring strict compliance with food safety and healthcare dietary standards. Responsibilities include supervising kitchen staff, coordinating production, managing inventory, and supporting special diets in collaboration with clinical teams. This on-site role is ideal for a skilled cook who values teamwork, service, and advancing health equity for underserved neighbors.
Compétences linguistiques
- English
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