Job Opportunities

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content

Trailwinds Retirement Community is opening in the Wildwood, Florida area this Summer- 2026! We are beginning interviews now; training for this role will begin towards the end of June. We're build

Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-insp

We are seeking aresults‑driven, hands‑on Sous Chefto support daily culinary operations within a client facility. This role partners closely with the Executive Sous Chef and hospitality leadership to d

About Us Located inside the iconic MGM Grand,Wolfgang Puck Bar & Grillbrings a lively, modern take on California-inspired dining to the Las Vegas Strip. Blending energy with approachability, the resta

Job DescriptionThe Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.The Portfolio Group, under the Workplace Experience Group umbrella, de

Pay: $60000 - $70000 At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations

**Location:**US-DE-Delaware-Virtual**Pay Rate:**Salary - Salary Plan, 70,000.00 USD Annual**Work Shift:****Job Description**As the Sous Chef you will assist the Executive Chef in managing a team of cu

sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcu

Sous Chef Job Reference Number: 38139Employment Type: Full-Time, Onsite Segment: EducationBrand: Elior-Independent-School-DiningLocation: Asheville, North Carolina (US-NC) The Role at a glance:

Company Description Black Bass Hotel is a hospitality company located in the charming town of Lumberville, Pennsylvania, offering an exceptional dining and lodging experience. Known for its rich histo

Job Purpose: The Sous Chef plays a key leadership role within the culinary team, supporting the Executive Chef in overseeing daily kitchen operations, ensuring excellence in food quality, consistency,

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to th

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content

POSITION DESCRIPTION: Our welcoming residence, Le Jardin Laviolette in Trois-Rivières, is currently seeking a Sous-Chef for a permanent, full-time position. Come create with our Head Chef and play wit

What makes Fearless Restaurants special and a great place to work?! Cuz’ we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia,

Company Description Looking for an experienced Sous Chef join our team and work with our talented chef in continuing our tradition of sustained excellence in casual dining. The following is expected:

Résidence Ô St-François, une communauté de soins et de vie pour les personnes retraitées, est à la recherche d'un(e) sous-chef à la Salle à Manger polyvalent(e) pour rejoindre notre équipe dévouée.

Tâches : Préparation des repas et menus Commande Gestion du personnel Voir à la propreté de la cuisine, Horaire : Travail de jour et une fin de semaine sur deux / 7/15 Bienvenue au

Sous-chef Permanent – 40 heures/semaine Résidence Le quartier sud – Lévis Venez vous épanouir dans un milieu humain et en plein essor ! Et si on vous disait qu’après avoir goûté à

Sous-chef Permanent – 37,5 heures/semaine Résidence Les jardins du Campanile – Shawinigan Venez vous épanouir dans un milieu humain et en plein essor ! Et si on vous disait qu’aprè

Globalement le sous-chef assiste le chef cuisinier dans l'élaboration ds menus ainsi que la diversité et la qualité de la nourriture tout en respectant les mesures d'hygiène et de salubrité émise par