Job Opportunities

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to th

Sous Chef Job Reference Number: 38933Employment Type: Full-Time, Onsite Segment: EducationBrand: Elior-Independent-School-DiningLocation: Hamburg, Pennsylvania (US-PA) The Role at a glance: We ar

About Us: The Wharf Fish & Oyster Companyis a new concept dedicated to showcasing the best of Pensacola Beach. Voted the best new restaurant in Pensacola. With a focus onfresh, local seafood and excep

Join Our Mission At Resort Lifestyle Communities (RLC), serving seniors isn’t just a job, it’s a calling. When you join our team, you become part of a close-knit, servant-hearted community guided

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between

About Us Located inside the iconic MGM Grand,Wolfgang Puck Bar & Grillbrings a lively, modern take on California-inspired dining to the Las Vegas Strip. Blending energy with approachability, the resta

Job DescriptionThe Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.The Portfolio Group, under the Workplace Experience Group umbrella, de

Company Description Tournament Club Of Iowa, located in Polk City, is renowned for being the only Arnold Palmer-designed golf course in the state. Consistently ranked among the top five public golf fa

Job DescriptionLifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level. Our team of forward-thinkers

**Location:**US-DE-Delaware-Virtual**Pay Rate:**Salary - Salary Plan, 70,000.00 USD Annual**Work Shift:****Job Description**As the Sous Chef you will assist the Executive Chef in managing a team of cu

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities

Pay: $55000 - $60000 At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations

Join Our Mission At Resort Lifestyle Communities (RLC), serving seniors isn’t just a job, it’s a calling. When you join our team, you become part of a close-knit, servant-hearted community guided

Job Ref: DAL4906 Branch: Clayton Hotel Charlemont Location: Clayton Hotel Charlemont, Dublin 2 Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Posted date: 15/05/2026 Clo

Every day, our passionate team makes a difference in the lives of our residents. A human-centered approach is at the heart of our company philosophy. Furthermore, COGIR Real Estate's success is built

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a part time basis, contracted to 16 hours per week. As a Sous Chef, you will be w

LARCHMONT YACHT CLUB, Larchmont, NY EXECUTIVE SOUS CHEF About the Club:Larchmont Yacht Club has been one of the country’s premier yacht clubs since its founding on Memorial Day in 1880. From then to t

Mit einer über 90-jährigen Geschichte sind die Steigenberger Hotels & Resorts die älteste Marke von H World International. Sie verkörpert höchste Qualität und erstklassigen Service. Die Basis hierfür

Job DescriptionThe Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The i

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content

Prestigious private beach club in the Hamptons is seeking a talented Sous Chef to join its culinary leadership team for the upcoming summer season. Located across two highly regarded Discovery Land Co

Additional InformationBonus Eligible, Relocation Assistance Available Job Number26036406 Job CategoryFood and Beverage & Culinary LocationGaylord Palms Resort & Convention Center, 6000 W Osceola Pk

Flagship Culinary Services is seeking an experienced Executive Sous Chef to run a large café and its corresponding café concepts for our Client, the largest social media company in the world! Job Perk

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content