Job Opportunities

Job SummaryWe are seeking a skilled and passionate Cook specializing in Asian cuisine to join our culinary team. The ideal candidate will have a strong background in food preparation, cooking, and foo

Position Summary Under the direction of the Executive Chef and the supervision of our Culinary Management team, the 3rd Cook is responsible for preparing and cooking all menu items with strict adhere

Position Overview Under the direction of the Food Services Manager, the Cook supports the preparation, cooking, and service of nutritious meals for our programs. This role plays an important part in

With a career at HMSHost, you really benefit We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits RRSP retirem

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as des

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as des

Job SummaryWe are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a commitment to maintaining high standards of fo

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as des

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as des

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as desc

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as des

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as desc

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as desc

Position Summary: Inspired by a commitment to excellence, the food & beverage team at our Company creates unforgettable memories for our guests. The First Cook is responsible for preparing and produci

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as desc

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as desc

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as desc

TITLE: CookPURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly prepare food orders placed by the customers; to ensure pizzas and other baked food products coming

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as des

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as des

*Please note: A resume is required for this position Pay Rate: $23.50 an hourSUMMARY: To assist the Sous Chef with day-to-day kitchen operations. Responsible for a high level of guest service as des

TITLE: CookPURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly prepare food orders placed by the customers; to ensure pizzas and other baked food products coming

TITLE: CookPURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly prepare food orders placed by the customers; to ensure pizzas and other baked food products coming

TITLE: CookPURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly prepare food orders placed by the customers; to ensure pizzas and other baked food products coming

Overview:We are seeking a skilled Line Cook to join our team in the Dietary department. As a Line Cook, you will be responsible for preparing and cooking meals according to our recipes and guidelines.