Job Opportunities

As an integral part of a team, the Commis de Cuisine 2 is responsible for continuously looking for ways to improve each guest's experience from providing exceptional guest service to helping the opera

Chef de Cuisine oversees all culinary operations for bashi, shaping the restaurant's identity through an elevated blend of traditional sushi craftsmanship and forward-thinking Asian cuisine. This role

SUMMARY The Culinary Services Chef is responsible for leading all culinary production activities, recipe execution, flavor development, quality standards, and culinary excellence within the Culinary S

Our mission goes far beyond delivering healthy and tasty meals to our guests. We are a purpose-driven organization, dedicated to and passionate about delivering nourishment, quite simply, at its very

The Culinary Supervisor assists in the supervision of kitchen operations to ensure a high quality culinary experience for our residents. As a liaison between the kitchen and the dining room, the super

Wolfoods operates summer camp kitchens across the country betweenMay - September.We are looking for and experienced, motivated, and capableBAKERS/ PASTRY CHEFSThis is a HANDS-ON & demanding positionAl

Eight Settlers Restaurant & Distillery a drug free, equal opportunity job place is seeking talented, energetic, organized and service-oriented individuals who are committed to providing absolute guest

Wolfoods operates summer camp kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HAND

Mandarin Oriental Savoy, Zurich is looking for a Chef de Cuisine to join our Culinary Team! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respe

Chef de Cuisine, Lodge Kohler Work Mode: Onsite Location: Onsite - Green Bay, Wisconsin Opportunity The Chef deCuisine position is responsible for planning, organizing, controlling anddirecting the w

ABOUT BOTTEGA LOUIE Founded in Los Angeles in 2007, Bottega Louie develops premier landmark Restaurants, Patisseries & Cafés. Our objective is to deeply connect with the communities we serve by creati

Chef de Cuisine Allentown, PA Part-time, Only Every Other Weekend from 6am - 2:30pm. At Phoebe Ministries Allentown, we're more than a workplace – we're a community rooted in compassion and excellence

Mandarin Oriental Savoy, Zurich is looking for a Chef de Cuisine to join our Culinary Team! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respe

Location: Hilton Head Oceanfront Resort Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere e

Are you passionate about food and ready to take your culinary career to new heights? Do you thrive in a fast-paced kitchen and dream of working in a stunning mountain setting? If you also love skiing,

We are seeking a personable and attentive Culinary Aide to join our Culinary Department at Canterbury Park Part-time opportunity Earn between $17 and $18/hour, dependent on experience Evening Shift av

With over 57 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culin

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

Working conditions: Part time & Full Time Available POSITION SUMMARY Responsible for preparing and serving palatable, nutritionally balanced, quality food to residents as directed by the Culinary Serv

Culinary Orangeville Job description: DIRECTOR OF CULINARY SERVICES Spring Living Retirement Communities ) is a boutique, rapidly growing Canadian senior living owner/operator, who currently owns and

BETHESDA CULINARY COOK JOB DESCRIPTION Job Summary: To provide residents with will-prepared nutritious meals served with individual thoughtfulness. Job Relationships: Reports to: Culinary Manager. Int

Who We Are: Founded in 1891 by a group of visionary volunteers, The Trustees of Reservations (The Trustees) is the nation's premier conservation and preservation organization. The Trustees' preserves,

Powered by Passion. United by Purpose. Build for Impact. At Maple Leaf Sports & Entertainment Partnership (MLSE), we exist to deliver the ultimate fan experience by lifting trophies, spirits, and co

Job Details Job Location: Creekside at Three Rivers - Murfreesboro, TN 37128 Salary Range: $ $15.00 HourlySummary: Enhances and improves the SRI Management experience specifically in Artful Dining fo

Company Description Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise.