Job Opportunities

Join the opening team behind four bespoke, destination restaurant and bar concepts at the Kimpton Era: a street-level Latin Restaurant & Taqueria, an upscale NY Brasserie, an all-day coffee and cockta

Job Summary: We are a 14,000sqft Modern Eatery where you can enjoy a glass of wine as you taste your way through our quick service Deli, Panini, Café, Bakery, Pastry, Pizza, and Hot Food offerings. Th

Job Title: Sous Chef Location: Wichita Country Club, Wichita, KS About Us:Wichita Country Club is one of Kansas's oldest and most respected country clubs, with a rich history of excellence spanning ov

Job Summary:The role of Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. As assistant to the Exec

Sous Chef Department: Greystone Employment Type: Full Time Location: Greystone Reporting To: Ferris Anthony Description A Taste of Who We Are:Backed by a tireless commitment to high quality, innovati

OverviewCoborn's Market & Table is hiring aSous Chefto help bring our new, in-store restaurants to life You will focus of this position is to support daily kitchen operations—jumping in wherever neede

Sous Chef Accountable for food quality, consistency and production of all cuisines within the property. Exhibits culinary talents by performing tasks while leading the staff and managing kitchen funct

Pay $24.00/hour Position requires some evenings and weekends At Cave Creek Assisted Living, we are dedicated to enriching the lives of our residents through compassionate care and unwavering support.

Who We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, a

Why Bally's? Bally's Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence. Bally's owns and operates 19 casinos across 11 states, along with a golf co

Summary The Sous Chef is responsible for supervising and monitoring the daily operations of the Culinary Department/area. Ensures the timely completion of all projects related tasks, in accordance wi

AC Pasadena Sous Chef Job Ad JOB TITLE: Sous ChefDEPARTMENT: Culinary / KitchenREPORTS TO: Executive ChefLOCATION: AC Hotel Pasadena POSITION SUMMARY The Sous Chef supports the Executive Chef in overs

Location: MIKA – Coral Gables, FLConcept: Mediterranean | Chef Michael WhiteReports To: Executive Chef / Chef de Cuisine Position Summary The PM Sous Chef supports the Executive Chef and Chef de Cuisi

Executive Sous Chef at Vandelay Hospitality Group About Vandelay Hospitality Group For over a decade, Vandelay Hospitality Group has defined what it means to deliver iconic, enduring hospitality exper

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be tre

Job Details Job Location: Boca Raton, FL 33496Summary: Training in all areas of culinary operations to advance ones opportunities and become a sous chef in 4/5 star properties. Holding assigned pos

About Isla Bella Beach ResortIsla Bella Beach Resort combines unparalleled luxury with the authentic charm of the Florida Keys to create an oceanfront destination like no other. Nestled on 24 acres in

Benefits: Flexible schedule Opportunity for advancement Training & development Job Title: Sous ChefLocation: Oak Barrel Public House – Milwaukee, WIJob Type: Full-Time I Hourly (Weekend Availability

Summary The Sous Chef plays a crucial role in the culinary team, assisting the Room Chef in managing kitchen operations, ensuring the highest quality food preparation, and maintaining a smooth workflo

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Job Details Job Location: Lincoln, CA 95648 Position Type: Full Time Education Level: High School Job Shift: Any Job Category: Food & Beverage The Red Lantern Sous Chef actively participates with T

Job Details Job Location: Mountain Creek - Vernon, NJ 07462 Salary Range: $20.00 HourlySous Chef– Mountain Creek Location: Vernon, NJ Reporting to: Executive Chef SNOW Partners Mission Statement: "T

The Dinex Group, Chef Daniel Boulud's internationally acclaimed restaurant group, has opened Centurion New York, an exclusive, elegant space that provides members the highest level of service and hosp

Full-time $ per hour Full-time $ per hour Wage Scale$ $35.00 per hour Actual offer within the listed range may vary based on work experience and other objective factors. The pay range for this positio