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Sous Chef - Old Windsor
Compass GroupHeathrowWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free
Sous Chef - Old Windsor
Compass GroupUnited KingdomWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free
Sous Chef - Old Windsor
Compass GroupUnited KingdomWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free
Sous Chef - Old Windsor
Compass GroupLondonWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free
Sous-Chef
Compass GroupUnited KingdomSous Chef – Kendrew Barracks ‍ £29362 per annum | 37.5 hours per week | 3 Positions Available Pay & Hours £29362 per annum 37.5 hours per week (5 out of 7 days) 1 weekend in 4 (on a 2-week rotatin
Sous Chef
Compass GroupUnited KingdomWe have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will b
Sous Chef
Compass GroupUnited KingdomWe have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will b
Junior Sous Chef
Compass GroupUnited KingdomJunior Sous Chef – Food Hall Salary: Up to £33,000 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As the Junior Sous Chef, at RHS Ga
Sous Chef - Monday - Friday
Compass GroupNorth HinkseyAt Gather & Gather , great food in the workplace isn’t simply about fuel.
It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Ou
Sous Chef - Monday - Friday
Compass GroupUnited KingdomAt Gather & Gather , great food in the workplace isn’t simply about fuel.
It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Ou
Sous Chef
Compass GroupCalgaryWorking Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $23.00Â per hourAddress: 3395 Hospital Drive NW Calgary AB T2N4N1New Hire Schedule: Mornings - OPEN availability You might n
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Miel RestaurantNashvilleSous Chef Job Description Join our small, passionate culinary team as Sous Chef at Miel restaurant. This role supports the Head Chef in daily kitchen operations, menu execution, and seasonal recipe d
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Desert Mountain ClubScottsdaleJoin One of the Top Country Clubs in North America; Desert Mountain Club is Hiring a Sous Chef Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisi
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Silver Hotel GroupCanadaSous Chef We are currently recruiting for a Sous Chef to help take its food and beverage operations at our Valhalla Hotel & Conference Centre located in Thunder Bay, Ontario to the next level The Sous
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PaulineMiami BeachPauline, at 1801 Collins Avenue, is Miami's newest coastal dining destination. Led by Culinary Director Abram Bissell—a Florida Keys native with Michelin-starred experience—the restaurant is a love le
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Compass GroupWolfvilleWorking Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: TBDAddress: 44 Highland Ave. Wolfville NS B4P 2R6New Hire Schedule: Monday to Friday, hours vary Start Date: ASAPImportant In
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Yaamava' Resort & Casino at San ManuelHighlandUnder the direction of the Executive Chef, the Specialty Sous Chef – Asian Cuisine is responsible for the overall success of the Asian culinary operations for Yaamava' Resort & Casino (YRC). Adhering
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The Inn at Little WashingtonWashingtonTHE INN AT LITTLE WASHINGTON SUMMARY The Pastry Sous Chef is a passionate leader and role model who is engaged, self-motivated and able to excel under pressure in a constantly evolving environment. A
Sous Chef Busy Hotel (89099001)
Sodexo Canada LtdWinnipegCompany Description Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion Contributing