Job Opportunities

Sous Chef – Savory DepartmentBreadbelly B12 – Dogpatch? 1070 Maryland St., San Francisco, CA 94107? Schedule: 5 days/week, 7:00am–4:00pm (Saturday & Sunday required) Why Breadbelly?We're redefining

Summary The Sous Chef plays a vital leadership role in the culinary operations of Austin Sports Club. This position supports both the Executive Chef and Executive Sous Chef in running the kitchen, lea

Bay Area Chef (CA.) recognized by both the James Beard Foundation and the Michelin Guide is seeking like-minded fools for a dynamic Culinary leadership position for an upcoming, new and celebrated Res

Hireing for both AM & PM Sous Chef Position's *Please specify which position you are interested in when applying The AM Sous-Chef Summary: The AM Sous-Chef at Craig's is a hands-on, early-day kitchen

Join One of the Top Country Clubs in North America; Desert Mountain Club is Hiring a Sous Chef Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisi

Company Description Perched on the 68th floor of 40 King West, this breathtaking venue offers panoramic views of the city and beyond. The primary event space, Cirrus, provides an elegant backdrop for

About MML: At McGuire Moorman Lambert Hospitality (MML), we are devoted to creating some of the world's most memorable hospitality experiences—where exceptional cuisine, inspired design, impeccable s

Union Square Hospitality Group (USHG) has created some of New York's most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded b

Boka Restaurant Group and 'Jean Banchet Award of Culinary Excellence' winner, Chef Gene Kato, are currently seeking an Executive Sous Chef to join the team of Momotaro Nashville (opening soon) Benefit

Join the Zōtō Team — Fine Dining Pastry Chef WantedAre you passionate about dessert artistry and ready to help define a world-class Japanese-inspired dining experience? Zōtō, a sleek, modern izakaya b

? Executive Chef – Del Pez Mexican GastropubCompany: Hakuna Hospitality GroupConcept: Modern Mexican Gastropub with craft cocktails and bold flavors About Del PezDel Pez is not your average Mexican re

Company Description We are seeking a dynamic and experienced Chef de Cuisine to lead culinary operations for our high-caliber events division. This role is ideal for a chef with a passion for precisi

We're looking for a chef who truly loves breakfast and lunch and gets excited about working with seasonal, locally sourced produce. This is a great role for someone who enjoys the energy of a café & b

Join one of America's most award-winning restaurants, The Inn at Little Washington. Located in the beautiful Virginia countryside just 67 miles west of Washington DC, The Inn at Little Washington is a

Join the Culinary Leadership Team at Turner Hospitality Group Head Chef – Polpette -Family Italian Trattoria (Thornbury / The Blue Mountains, ON) Are you a creative, hands-on culinary leader with a pa