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First Cook
Vecima Networks Inc.
- West Virginia, Minnesota, United States
- West Virginia, Minnesota, United States
About
Primary Role:
First Cooks are responsible for food safety and quality and the supervision of other kitchen staff, as needed.
Qualifications
FoodSafe Level 1 (required)
Post-secondary education in culinary arts, an asset
Red Seal or Red Seal apprentice, an asset
First Aid Standard Level required
Minimum of 3 years of experience cooking in high volumes preferred
Must be able to pass a drug and alcohol test prior to employment and work/live in a drug and alcohol-free camp environment for up to 4 weeks at a time.
Personal Attributes & Skills
Highly motivated to prepare fresh, tasteful, appealing food
Flexible, 'whatever it takes' attitude
Capable of working independently with minimal supervision
Strong supervisory skills
Excellent communication and interpersonal skills
Excellent organization and time management skills
Professional image with good personal hygiene
Must be able to lift, move, push, pull, and carry up to 25 lbs
Good physical stamina; capable of working long hours on your feet
Must be able to live in a remote camp environment for up to 4 weeks, working 12-hour shifts
Responsibilities Include
Communicate with Head Cook/Manager regarding camp numbers, quantities & ordering
Maintain professional appearance & conduct at all time
Demonstrate mastery of all aspects of cooking (i.e., proteins, sauces, starches, vegetables, etc.) for all meal types
Accommodate various diets including vegetarian, vegan, cultural, food allergies, and other specific requests
Bake basic breads and desserts
Able to safely use, clean, and maintain all kitchen equipment (i.e., flattop, grill, fryer, meat slicer etc.)
Demonstrate and ensure the use of proper knife skills
Responsible for ensuring food quality, food safety (including reporting all food allergies), and food standards are met
Supervise, manage, train, mentor, and direct other kitchen staff (as required) Ensure all daily, weekly, and monthly cleaning tasks are completed
Adhere to all safety policies and procedures as per task, equipment usage, or PPE requirements
Starting Wage: $21.25 plus overtime, shifts are 12 hours per day, rotations are usually 4 weeks on shift and 2 weeks home.
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About Summit Camps Summit Camps provides industry-leading workforce camp accommodations in remote locations. We offer long-term and seasonal employment in culinary, hospitality, construction, maintenance, and logistics roles, as well as management and administrative positions.
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Languages
- English
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