Banquet Server - On Call - Radisson Cedar Rapids

Job Description

Join our growing team! The Radisson Cedar Rapids is hiring for On-Call Banquet Servers

Property Location: Radisson Cedar Rapids

Essential Duties and Responsibilities

• Provides exceptional guest service and ensures all guest inquires and concerns are addressed promptly 
• Aides in preparations and sets tables in accordance with banquet event order prior to events
• Provides beverage service during event
• Assists in maintaining buffet stations throughout the event
• Carries trays of plated meals to serve to guests
• Attentively listens to guests and anticipates any additional needs or concerns   
• Responds to feedback from guests and staff regarding food quality and presentation
• Maintains updated knowledge related to current menu options, preparation methods and techniques, and ingredients 
• Collects used dishes and glasses from tables and other public areas  
• Assists in monitoring and upholding policies and procedures for safety of guests and team members    
• Assists team members and other departments as needed to contribute to operational efficiency  
• Assists in maintaining cleanliness throughout the department 
• Performs additional responsibilities as assigned by leadership

Qualifications

• Strong communication and interpersonal skills 
• Ability to handle stressful situations with poise and professionalism  
• Conduct work-related functions in a professional manner