Temporary Head Chef

Les Marronniers, a friendly private seniors' residence located in Lévis, is looking for someone to fill a temporary, indefinite-term Head Chef position. We are looking for someone who wants to have fun and share their culinary creations with our residents. It's a great challenge! We offer telemedicine, group insurance, an employee assistance program, and more!

POSITION DESCRIPTION:

Schedule: Monday to Friday, daytime hours
Salary: To be discussed

ROLE AND GENERAL RESPONSIBILITIES:

• Assist in maintaining and restoring residents' health by proposing customized and balanced menus
• Create tasty menus while respecting the expected level of quality and the allocated budget
• Ensure and optimize quality standards in the use of food
• Maintaining the cleanliness of equipment and the workspace
• Perform meal preparation while supervising and mobilizing staff in the kitchen
• Perform other related duties
• Plan and cook meals in accordance with the appropriate methods and standards
• Use products and equipment according to the safety, quality, hygiene and cleanliness rules and standards in effect
• Use work methods consistent with the health and safety rules and cleanliness standards in effect

EXPERIENCE AND QUALIFICATIONS:

• Training certification (MAPAQ)
• A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
• At lease 3 to 5 years of experience in a large restoration

BENEFITS:

• Free parking
• Free meals
• Salary to be discussed
• Vacation
• Sick leave and family obligations
• Stable schedule
• Stimulating challenges, up to your ambitions!
• A welcoming and tight-knit team!

JOB STATUS:

Temporary: Full Time

JOB SCHEDULE:

Day time