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About
We are seeking a friendly and attentive Server to join our dynamic team in delivering exceptional dining experiences. The ideal candidate will have a passion for hospitality, excellent customer service skills, and experience in food service environments. As a Server, you will be responsible for taking orders, serving food and beverages, and ensuring guests have a memorable visit. This role offers an opportunity to work in a lively restaurant setting where professionalism and attentiveness are valued.
Duties
- Greet guests warmly and provide prompt, courteous service throughout their dining experience
- Take accurate food and beverage orders using POS systems or manual methods
- Serve food and drinks efficiently while maintaining presentation standards
- Assist with food preparation and food handling as needed to support kitchen staff
- Ensure cleanliness and organization of the dining area before, during, and after service
- Address guest inquiries and resolve any issues promptly to ensure satisfaction
- Follow food safety protocols and maintain proper hygiene standards at all times
- Collaborate with team members to deliver seamless service in a fast-paced environment
- Punch in & pack delivery takeout orders
Qualifications
- Previous restaurant or food industry experience preferred but not required; training will be provided
- Strong customer service skills with a friendly, professional demeanor
- Knowledge of food safety standards and proper food handling techniques
- Experience with serving, food preparation, or barista duties is a plus
- Ability to work efficiently under pressure while maintaining attention to detail
- Excellent communication skills and the ability to work well within a team
- Flexibility to work various shifts, including weekends and evenings as needed
- A positive attitude and genuine enthusiasm for hospitality and guest satisfaction
Hours of Operation: 7:00am–3:00pm
Hiring For: Busy Winter & Holiday Season
Availability Required: Weekends + Stat Holidays (mandatory)
Compensation: Ontario Minimum Wage + Tips
Positions: Part-Time & Full-Time
Hiring Timeline: Immediate
About the Role
Stacked Strathroy is heading into our busiest season and we're hiring servers who are reliable, accurate, and able to perform in a fast-paced breakfast environment. This is a high-volume restaurant — consistency and professionalism matter.
Responsibilities
- Manage a section efficiently during peak breakfast and brunch hours
- Take accurate orders (dine-in + takeout) and enter them correctly into the POS
- Handle cash/debit/credit transactions
- Run food quickly, clear tables, and maintain a clean section
- Communicate clearly with FOH and BOH leads
- Follow all food safety and health procedures
- Provide friendly, consistent customer service
Requirements
- Must be available Saturdays, Sundays, and all stat holidays
- Reliable attendance and punctuality are essential
- Morning availability required — some shifts start at 6:30am
- Able to work a minimum of 2–5 shifts per week
- Serving experience in a fast-paced environment is an asset
- Strong multitasking, accuracy, and communication skills
- Able to stay calm and focused during rush periods
- Professional, team-oriented attitude — no drama
- Must have a valid SIN to work in Canada
Physical Requirements
- On your feet for the full shift (4–7 hours)
- Comfortable lifting up to 20–25 lbs
- Ability to work in a fast-paced, high-volume setting
Uniform & Appearance
- Black pants + black shoes
- Stacked uniform shirt (provided)
What We Offer
- Daytime shifts only — your evenings are always free
- Minimum wage + tips
- Consistent hours during holiday/winter rush
- Straightforward expectations + supportive FOH leads
- Opportunities to grow into Trainer or FOH Lead roles
- Busy, steady workplace with hands-on ownership
Tipout structure in place (FOH to BOH).
Growth Opportunities
- Opportunities to advance to FOH Lead or Trainer roles
We are hiring immediately for training and holiday season.
Job Types: Full-time, Part-time, Seasonal
Pay: From $17.20 per hour
Benefits:
- Discounted or free food
- On-site parking
Work Location: In person
Languages
- English
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