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Restaurant ManagerST Three • Florida, New York, United States
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Restaurant Manager

ST Three
  • US
    Florida, New York, United States
  • US
    Florida, New York, United States
Apply Now

About


Restaurant Manager – Sweet Tomatoes

Location: Ft Myers, Florida | Full-Time

We're offering an exciting opportunity to be part of the relaunch of the iconic Sweet Tomatoes brand We're seeking a hands-on Restaurant Manager to partner with the General Manager in leading daily operations, energizing and developing a high-performing team, and delivering exceptional guest experiences—all while upholding the fresh, scratch-made food quality Sweet Tomatoes is known for in a fast-paced, high-volume environment.

Responsibilities

  • Support GM with daily restaurant operations
  • Lead and coach front-of-house and back-of-house team members
  • Ensure exceptional guest service and a clean, welcoming environment
  • Assist with scheduling, training, and performance management
  • Maintain buffet presentation, food quality, and safety standards
  • Help manage labor, inventory, and operational costs
  • Resolve guest concerns professionally and promptly

    • Qualifications

  • 1–3+ years of restaurant supervisory or management experience
  • Strong leadership and communication skills
  • Experience in high-volume or buffet concepts is a plus
  • Commitment to hospitality and team development
  • ServSafe certification preferred

    • Benefits

  • Competitive pay + bonus potential
  • Health, dental, and vision insurance
  • Paid time off
  • Opportunities for advancement
    • Florida, New York, United States

    Languages

    • English
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