Bartender / Server

Overview
We are seeking a friendly, energetic, and professional Bartender / Server to join our dynamic team. This role involves providing exceptional customer service in a lively environment, and fast-casual gastropub setting. The ideal candidate will have strong hospitality skills, experience with POS systems such as TOAST, and a passion for creating memorable guest experiences. Prior food and beverage industry experience is preferred, along with excellent time management and multitasking abilities. This is a hybrid bartender / server role.

Duties

• Take orders accurately and efficiently using POS system TOAST
• Serve food and beverages to guests in a timely manner while maintaining high service standards
• Handle cash and credit transactions with proper cash handling procedures
• Ensure food safety and proper food handling protocols are followed at all times
• Maintain cleanliness and organization of the bar and dining areas
• Provide knowledgeable recommendations on menu items, including beverages and food options
• Manage multiple tables or bar stations during busy hours, demonstrating strong time management skills
• Assist with catering events, banquets, or special functions as needed
• Uphold all health and safety regulations related to food service and alcohol consumption
• Engage with guests to create a welcoming atmosphere, ensuring a positive experience

Qualifications

• Previous experience in food service, restaurant, retail math, or hospitality preferred; fine dining or nightclub experience is a plus
• Familiarity with POS systems such as TOAST
• Strong customer service skills with an emphasis on hospitality and professionalism
• Ability to handle cash handling accurately and efficiently
• Basic math skills for sales transactions and inventory management
• Knowledge of craft beer is a plus
• Knowledge of food safety standards and proper food handling procedures
• Experience in serving alcohol responsibly in accordance with legal requirements
• Excellent time management skills to handle multiple tables or bar stations during peak hours
• Ability to work nights, weekends, and holidays as needed in a fast-paced environment

Join our team to deliver outstanding service in a vibrant setting where your skills in beverage service, customer engagement, and hospitality will shine. We value professionalism, teamwork, and dedication to creating memorable guest experiences.

Job Types: Full-time, Part-time

Pay: From $10.98 per hour

Expected hours: 20 – 40 per week

Work Location: In person