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Assistant Kitchen Manager
- Wells, Minnesota, United States
- Wells, Minnesota, United States
About
Job description: YEAR ROUND ASSISTANT KITCHEN MANAGER
What You Will Bring: Our ideal candidate will have 3-5 years of relevant experience managing a high-volume kitchen.
The following credentials/skills and responsibilities:
· Weekly Food Inventory
· Food Costing Experience
· Set up or break down kitchen
· Manage the lunch or dinner line depending on schedule
· Prepare chowders, daily specials and soup of the day
· Manage the coordination between the front and back of the house during service
· Trouble shoot any complaints with the food
· Place nightly orders for seafood and produce
· Nightly inventory for kitchen mis en place
· Delegate daily prep schedule
· Assist the kitchen manager with scheduling
· Maintain proper decorum in the kitchen
What we will bring:
A highly successful, high-volume restaurant with a management team that have been with us for ten plus years. We also provide the proper training to prepare you for success in this position.
Our mission at Billy's Chowder House is to be an employee-friendly company that places a very high value on all employees. We pride ourselves on our reputation as an employer as well as a successful seafood restaurant. We are seeking a new Assistant Kitchen Manager to join our team. As an employee in the kitchen, you will work with our kitchen management team, general manager, dining room managers and the owner.
Why You'll Love Us: Billy's Chowder House is an iconic seafood restaurant on the inland tidal marsh at Wells Beach Maine. We are a high-volume, bustling restaurant with a great vibe. Our goal is to provide an amazing restaurant experience for all our customers. We have two dining rooms and a very busy bar. Being on the coast of Maine, we are subject to the different seasons, summer being our busiest. We close for 7 weeks every year, and all our managers are paid during the shutdown. Our goal is to find energetic workers who want to be part of a crazy busy, fun restaurant. We have a full range of benefits, and we pay top compensation to our very competent staff. The pay range for this position is $65,000 - $75,000 per year depending on experience (plus annual bonus).
We prioritize diversity and inclusion in our workplace as well as our hiring practices. We are committed to employing people from various backgrounds with unique perspectives and experiences. We recognize that input from all voices informs innovation and strengthens our business.
EOE Statement: We are an equal opportunity employer that does not discriminate based on race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status.
Job Type: Full-time
Pay Range: $65, $75, depending on experience) per year, with a review at 6 months.
Benefits:
· Health insurance available
· Dental insurance available
· Retirement plan (3 % salary match) Retirement plan available after 12 months of employment.
· Employee discount
· Flexible schedule
· Paid Time Off during seasonal closing
Schedule:
· Includes a combination of days and nights
· Must be available weekends
· 5-day work week
Supplemental pay types:
· Annual bonus up to 10 % of annual salary
Ability to commute/relocate:
· Wells, ME 04090: Reliably commute or planning to relocate before starting work (Preferred)
License/Certification:
· ServSafe Ceritifictaion (Preferred)
Work Location: In person
Pay: $ $35.00 per hour
Expected hours: 40.0 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
Work Location: In person
Languages
- English
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