Head Bartender/Assistant Manager

Job Summary
We are seeking a skilled bartender with manager experience to help manage our team. The ideal candidate will have a passion for hospitality, bartending, and providing exceptional customer service in a fast-paced environment.

Responsibilities
- Prepare and serve beverages following standard recipes

• Interact with customers, take orders, and provide recommendations

• Operate cash registers and handle cash transactions accurately

• Maintain cleanliness and organization of the restaurant

• Adhere to food safety standards and regulations

• Monitor alcohol consumption and ensure responsible service

-Monitor, count and report inventory

-Interact with staff in a professional and responsible manner

-Possibility to handle scheduling and staffing of front of house staff

-Make sure that the staff follows restaurant policies and safety guidelines

Qualifications
- Previous experience in bartending and management required
- Knowledge of Toast POS system is a plus
- Strong customer service skills with the ability to handle various customer personalities even in stressful circumstances
- Familiarity with restaurant and banquet operations
- Proficiency in basic math and retail math for handling transactions efficiently

Job Type: Full-time

Pay: $ $18.00 per hour

Expected hours: 35 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Ability to Commute:

• Lakeland, FL Required)

Ability to Relocate:

• Lakeland, FL 33803: Relocate before starting work (Required)

Work Location: In person