Server

Job Summary
We're on the lookout for a friendly, energetic Server to join our vibrant restaurant team. As a Server, you'll be the face of our establishment, creating memorable dining experiences by providing attentive and personalized service. Your role is key in ensuring guests feel welcomed, valued, and satisfied from the moment they walk in until their last bite. If you love working in a lively environment, enjoy engaging with people, and have a passion for food and hospitality, this is the perfect opportunity for you

Duties

• Greet guests warmly and guide them to their tables, ensuring a smooth and welcoming start to their dining experience.
• Take accurate food and beverage orders using POS systems like Toast, Aloha POS or Micros POS, and communicate effectively with kitchen staff to ensure timely delivery.
• Serve food and drinks efficiently while maintaining high standards of presentation and cleanliness.
• Upsell menu items by recommending specials or popular dishes to enhance guest satisfaction and increase sales.
• Manage cash handling and cashiering responsibilities accurately, including processing payments via POS systems such as OpenTable or other platforms.
• Maintain knowledge of menu offerings, including ingredients and dietary options, to assist guests with questions or special requests.
• Support food safety and sanitation standards by adhering to proper food handling procedures and sanitation practices.
• Assist with bussing tables, cleaning work areas, and resetting tables quickly during busy hours to keep the restaurant running smoothly.
• Foster positive guest relations through attentive service, friendly communication, and resolving any concerns promptly.
• Collaborate with team members across front-of-house and kitchen staff to ensure seamless service delivery in a fast-paced environment.

Qualifications

• Previous experience in food service or hospitality is highly desirable; experience with fine dining or nightclub settings is a plus.
• Familiarity with POS systems such as Toast, Aloha POS, Micros POS, or OpenTable enhances efficiency but is not mandatory—training will be provided.
• Strong customer service skills with a friendly, approachable attitude.
• Excellent communication skills to effectively interact with guests and team members from diverse backgrounds.
• Ability to manage multiple tables simultaneously while maintaining attention to detail.
• Basic math skills for cash handling, billing, and order calculations.
• Knowledge of food safety standards, sanitation practices, and proper food handling procedures.
• Experience in upselling techniques to maximize sales opportunities without being pushy.
• Culinary or kitchen experience can be beneficial but is not required; a willingness to learn about menu items is essential.
• Ability to work flexible hours including evenings, weekends, and holidays in a dynamic environment. Join us as a Server where your enthusiasm meets exceptional hospitality Bring your passion for food service into an energetic team dedicated to providing outstanding guest experiences every day

Job Types: Full-time, Part-time

Pay: $ $25.21 per hour

Expected hours: 25 – 40 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Food provided
• Paid training
• Vision insurance

Work Location: In person