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CookJo's PlaceVirden, Illinois, United States

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Cook

Jo's Place
  • US
    Virden, Illinois, United States
  • US
    Virden, Illinois, United States

About

Job Overview
We are seeking a dedicated and experienced to join our team. The ideal candidate will have a strong background in food service, culinary arts, or related fields, with a focus on providing exceptional dining experiences. This role involves preparing and serving high-quality meals, ensuring food safety standards are met, and contributing to a welcoming environment for our guests. Candidates with experience in dietary departments, fine dining, or catering are highly valued. This position offers an opportunity to work in a dynamic setting where culinary skills and customer service excellence are essential.

Duties

  • Prepare and cook meals according to menu specifications and dietary guidelines
  • Assist with menu planning and ingredient selection to ensure quality and variety
  • Handle food safely and maintain proper sanitation standards in all food preparation areas
  • Serve meals to guests in a professional and courteous manner
  • Assist with food presentation, garnishing, and plating for an appealing appearance
  • Support kitchen operations including food handling, storage, and inventory management
  • Maintain cleanliness of kitchen equipment and workspaces
  • Collaborate with team members to ensure efficient meal service during busy periods
  • Follow all health and safety regulations related to food preparation and service

Experience

  • Prior experience in dietary departments or as a dietary aide is preferred
  • Experience working in fine dining, restaurants, catering, or the food industry is highly desirable
  • Proficiency in food preparation, cooking techniques, and meal presentation
  • Strong knife skills and familiarity with various cooking methods
  • Knowledge of food safety standards and proper handling procedures
  • Background in menu planning, food service, or culinary arts is advantageous
  • Excellent communication skills and ability to work as part of a team

This role is ideal for individuals passionate about culinary arts and committed to delivering exceptional dining experiences. Applicants should demonstrate professionalism, attention to detail, and a strong work ethic.

Pay: $ $16.00 per hour

Expected hours: 10.0 – 30.0 per week

Benefits:

  • Employee discount

Work Location: In person

  • Virden, Illinois, United States

Languages

  • English
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