Wellness Chef

Job Description: Chef

Location: Ojai Recovery LLC

158 Rockaway Rd.

Oak View, CA 93022

Schedule: Monday - Friday, 9:30 AM - 6:00 PM

Position Overview:

Ojai Recovery SUD Treatment Center is seeking a dedicated and passionate Chef to join our team. The Chef will be responsible for creating nutritious and delicious meals that cater to the specific dietary needs of our clients in recovery from substance use disorders. This role will focus on promoting healthy eating habits and fostering a supportive environment.

Key Responsibilities:

• Meal Planning: Develop weekly menus that are balanced, nutritious, and appealing to clients, accommodating dietary restrictions and preferences.

• Cooking & Preparation: Prepare and cook meals using fresh ingredients, ensuring all food is prepared in accordance with health and safety regulations.

• Food Management: Oversee inventory, ordering, and storage of food supplies. Maintain cleanliness and organization of the kitchen and dining areas.

• Nutrition Education: Provide guidance and education to clients on the importance of nutrition in recovery, including cooking demonstrations and healthy eating workshops.

• Collaboration: Work closely with the treatment team to align meal offerings with clients' recovery goals and therapeutic needs.

• Quality Control: Ensure all meals meet high standards of quality and presentation. Gather feedback from clients to continuously improve menu offerings.

• Compliance: Adhere to all health and safety regulations, including sanitation practices and food safety protocols.

Qualifications:

• Experience: Proven experience as a Chef or Cook in a professional kitchen, preferably in a healthcare or therapeutic setting.

• Culinary Skills: Strong knowledge of cooking techniques, food safety practices, and nutritional guidelines.

• Education: Culinary degree or equivalent experience preferred.

• Passion for Health: A genuine interest in promoting health and wellness, particularly within the context of substance use recovery.

• Communication Skills: Excellent interpersonal and communication skills, with the ability to interact positively with clients and staff.

• Creativity: Ability to create diverse and appealing menus that meet the needs of our clients.

Benefits:

• Competitive salary

• Supportive work environment

• Opportunity to make a positive impact in clients' lives

• Medical Insurance

• Paid Time off

How to Apply:

Interested candidates are encouraged to submit their resume and a cover letter detailing their experience and passion for nutrition and recovery to (email address or application link).

Join us in our mission to foster healing and recovery through nourishing meals and compassionate care

Job Type: Full-time

Pay: $72, $76,373.00 per year

Benefits:

• Health insurance
• Paid time off

Work Location: In person