About
Role Purpose Manage the site Quality Assurance System, audits, and compliance with food safety standards (BRC, HACCP, customer requirements). Drive continuous improvement and lead the QA team.
Key Responsibilities
Maintain BRC Global Standard and HACCP systems.
Conduct internal audits and hygiene checks; implement corrective actions.
Ensure compliance for new products, packaging, and testing requirements.
Manage pest control, traceability, and external lab testing.
Investigate and resolve quality issues; handle customer complaints.
Liaise with suppliers / customers and support audits.
Lead and develop QA team; ensure audit readiness and health & safety.
Skills & Qualifications
Degree / HND in Food Science or equivalent.
Level 3 Food Safety & HACCP; internal auditing qualification.
FMCG experience; knowledge of food safety legislation.
Strong communication, problem-solving, and leadership skills.
Proficient in MS Excel; SAP experience desirable.
The company Pilgrim's Europe produces some of the best-known and most iconic brands in the UK and Ireland, including Fridge Raiders, Rollover, Denny, Richmond, Oakhouse and Moy Park, alongside ...
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Languages
- English
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