Culinary Leader for Premium Club Operations

Premium Club Culinary Supervisor

We are seeking a seasoned culinary professional to lead our team at TD Garden in Boston. As a Culinary Supervisor, you will oversee food preparation and production, ensuring exceptional quality and guest satisfaction.

• Supervise team members to maintain high standards of quality and service
• Maintain kitchen cleanliness and organization, including walk-ins, freezers, and equipment
• Ensure proper food handling, storage, and rotation
• Partner with team members and management to achieve business objectives

• At least two years' experience as a line cook, including supervisory experience
• Excellent communication and leadership skills
• Ability to work effectively in a fast-paced environment
• Basic math skills for recipe measurements and proportions

• Evening shifts, days, holidays, M-F, weekends, events

Delaware North is a global leader in hospitality and entertainment. We own and operate iconic venues like TD Garden, home to the Boston Bruins and Celtics. Our team members enjoy competitive pay, benefits, and opportunities for growth and development.