Executive Pastry Specialist

Pastry Lead

We are seeking a highly skilled and creative Pastry Chef to join our team.

The ideal candidate will have expertise in leading pastry programs with creativity, precision, and consistency.

Responsibilities include creating seasonal menus, developing recipes, and executing consistently to deliver exceptional results.

Additionally, the successful candidate will build a signature pastry program that showcases their creative vision and grows within a serious, detail-oriented hospitality group.

• Lead Pastry Program: Develop and execute creative pastry menus with attention to detail and consistency.


• Seasonal Menu Creation: Create innovative seasonal menus that showcase the pastry program's capabilities.


• Recipe Development: Collaborate on recipe development to ensure consistency and quality.


• Promotion of Pastry Program: Build a signature pastry program that highlights your creative vision and contributes to the growth of the hospitality group.

As a key member of our kitchen staff, you will enjoy opportunities for growth and development within a serious, detail-oriented hospitality group.

Our company values creativity, precision, and consistency, making it an excellent fit for candidates who share these values.