Culinary Master

Job Title: Culinary Master

We are seeking a highly skilled and innovative Chef de Cuisine to join our team.

About the Role:

This is an exciting opportunity for a culinary leader to take charge of the kitchen and drive menu development, innovation and quality. The ideal candidate will have a deep understanding of Iberian cuisine and a passion for creating stunning dishes that showcase the region's rich flavors and ingredients.

The successful candidate will be responsible for leading a high-performing kitchen team, managing daily operations, and maintaining the highest standards of food safety, cleanliness, and sanitation.

Key Responsibilities:

• Develop and execute menus that showcase Iberian cuisine in a modern and innovative way
• Manage a high-performing kitchen team, providing guidance, support and feedback to ensure excellent service and high-quality food
• Maintain a clean, safe and organized kitchen environment, adhering to all relevant health and safety regulations
• Source high-quality ingredients and manage inventory levels to minimize waste and reduce costs
• Work closely with front-of-house staff to ensure seamless communication and exceptional customer service
• Contribute to menu development, recipe creation and food costing initiatives
• Monitor and maintain accurate records of food inventory, sales and labor costs
• Collaborate with other departments to achieve business objectives and improve overall performance

Requirements:

• Extensive experience in Iberian cuisine, preferably in a high-end Spanish restaurant
• Demonstrated ability to lead and motivate a high-performing kitchen team
• Strong knowledge of food safety, cleanliness and sanitation practices
• Excellent communication and interpersonal skills
• Able to work flexible hours, including evenings, weekends and holidays
• Possess a passion for the culinary arts and a commitment to ongoing learning and professional development

Benefits:

• Opportunity to work in a dynamic and fast-paced kitchen environment
• Chance to develop and execute creative menus and recipes
• Collaborative and supportive team environment
• Ongoing training and professional development opportunities

About Us:

We are a leading restaurant group dedicated to serving up delicious and authentic Iberian cuisine in a vibrant and welcoming atmosphere. Our team is passionate about delivering exceptional customer service and consistently exceeding expectations.