Culinary Team Lead
- Montecito, California, United States
- Montecito, California, United States
About
The role of Chef de Partie is a vital component in the success of any culinary establishment. It involves overseeing specific areas of production and service, maintaining high standards of food preparation, quality, cleanliness, and collaboration.
In this position, you will work under the guidance of the Sous Chef to supervise Commis during preparation and service, keeping the team informed of progress and delegating tasks to optimize efficiency.
- Key Responsibilities:
- Supervise Commis & Delegate Tasks: Maintain effective communication with the Commis, ensuring they are aware of their responsibilities and deadlines.
- Maintain Cleanliness & Safety: Ensure a clean, sanitary, and organized work environment at all times, adhering to all safety and hygiene standards.
- Ensure Consistency in Food Preparation: Prepare and serve food consistently according to recipes, portioning, and cooking standards.
- Teamwork & Environment: Foster a positive work environment by working collaboratively with the team to uphold high standards in both service and facility appearance.
- Train & Mentor Team Members: Assist in training and mentoring Commis and externs, supporting their professional growth and development.
About This Role
This opportunity allows you to utilize your culinary expertise to contribute to the success of our kitchen. If you possess excellent leadership skills, attention to detail, and a passion for delivering exceptional results, we encourage you to apply.
Requirements
To be successful in this role, you will need:
- Extensive experience as a chef or in a related field
- Proven ability to lead and motivate a team
- Familiarity with culinary software and inventory management systems
- Excellent time management and organizational skills
Benefits
We offer a competitive salary and benefits package, including access to ongoing training and development opportunities. If you are passionate about delivering exceptional culinary experiences, we encourage you to apply for this exciting opportunity.
Languages
- English
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