Leadership Opportunity - Restaurant Operations

As a General Manager, you will lead all aspects of restaurant operations. This involves overseeing hiring and training staff, monitoring service and performance, as well as ensuring a positive work environment where employees can grow and thrive together.

• Key Responsibilities:
• Lead all aspects of restaurant operations
• Hire and train staff to meet operational needs
• Monitor service and performance to ensure quality standards are met

To succeed in this role, you will need a strong background in progressive restaurants, preferably with 5 years in senior management. You will also require excellent communication and leadership skills, as well as the ability to motivate and inspire a team.

• Qualifications:
• 10 years of experience in progressive restaurants
• 5 years in senior management
• Excellent communication and leadership skills
• Ability to motivate and inspire a team

As a valued member of our team, you will be eligible for a range of benefits, including:

• Competitive Compensation: A salary ranging from $85,000 to $120,000 per year, based on your qualifications
• Generous Bonus Program: A quarterly bonus program that rewards outstanding performance
• Full Benefits: Eligibility for Major Medical, Dental, Vision, Life Insurance after 30 days
• Time Off and Paid Leave: Time off on major holidays, paid parental leave, and long-term retention bonuses

In addition to these benefits, you will also receive:

• 50% Discount: A 50% discount at all Rocket Farm Restaurants