Culinary Specialist - Baking

We are seeking an experienced Baker to join our team at Camp Denali. As a Baker, you will be responsible for producing all baked goods for guests and staff on a daily basis.

• Our ideal candidate has a passion for baking and is skilled in creating a variety of sweet and savory pastries, breads, and desserts.

The successful candidate will have excellent organizational skills and be able to manage multiple projects concurrently while maintaining a clean and organized workspace.

Bakery shifts begin at 5 a.m. or earlier depending on the day's needs. Compensation begins at $31.50 per hour / $215.25 per 9.5-hour day with opportunities for higher wages based on seniority and skill level.

• Room and meals are provided free for the summer.
• A travel stipend is available dependent upon location at the start of each season.
• A retirement savings option is available beginning in the third year of employment via a SIMPLE IRA.

Responsibilities:

• Prepare all baked goods including breakfast pastries, breads, cookies, and bars, as well as plated desserts.
• Scale recipes to achieve optimal yield and minimize food waste.
• Provide instructions and guidance to dinner cook and assistant cook regarding plating and garnishing of dinner breads and desserts.
• Communicate effectively with next day's baker regarding needs and preferences.
• Wash dishes and execute daily and weekly deep cleaning tasks to maintain a clean and safe working environment.

Requirements:

• Minimum of 1 year of experience in a bakery or culinary setting.
• Excellent baking and pastry-making skills.
• Ability to work independently and as part of a team.
• Strong communication and organizational skills.
• Familiarity with kitchen safety and sanitation procedures.