Part-Time Sushi Professional Wanted

We are seeking a skilled professional to fill a part-time Sushi Chef position in our fine dining restaurant. In this role, you will be responsible for creating exceptional sushi dishes for our discerning clientele.

• Minimum 3 years of experience as a Sushi Chef required

About the Position:

This is an exciting opportunity for a talented individual who is passionate about delivering high-quality food and excellent customer service. If you have a strong background in sushi preparation, possess excellent knife skills, and can work well under pressure, we encourage you to apply.

Required Skills and Qualifications:

• Nigiri sushi making experience (at least 3 years)
• Excellent knife skills
• Able to break down fish such as fluke, sea bream, blue tuna
• Humble attitude with positive personality
• Strong sense of urgency

Benefits:

• Food provided on site

Others:

• 11 hour shift
• Weekend availability
• Fine dining restaurant environment
• Part-time schedule