Culinary Professional

We are seeking a skilled Line Cook to join our team. The ideal candidate will have experience in food preparation, cooking, and inventory management.

• Responsibilities:

• Food Prep, Setup & Cleanup
• Cooking, Quality Control & Inventory Management
• Toast Point of Sale System Use
• Additional tasks and assignments may be directed by your manager

Requirements:

• Relevant experience in restaurant operations, food safety standards, and kitchen equipment
• Knowledge of quality control procedures and inventory management systems
• Ability to work quickly, multitask, and handle high-pressure situations
• Strong communication skills and ability to interface with customers
• Enthusiasm for performing arts (optional)

Benefits:

• Opportunity to work in a unique dining and entertainment setting
• Chance to develop skills in performing arts (optional)
• Competitive compensation and benefits package

About the Job:

The Majestic is a cafe and full-service dining restaurant located in San Pedro, CA. We offer a fast-paced and dynamic environment where employees can grow and develop their skills.