Premium Culinary Leader - Miami Job

Delaware North Sportservice is hiring an Executive Sous Chef to work at Miami Freedom Park in Miami, Florida.

• Assist the Executive Chef with daily supervision and production of all operations and events, ensuring adherence to recipe standards and high-quality food preparation.
• Exhibit culinary expertise and refined cooking technique, style, and taste.
• Lead the team by hiring, training, and mentoring staff members, fostering a cohesive work environment.
• Manage inventory control, ordering, and receiving processes efficiently.
• Collaborate with the Executive Chef and culinary team in menu design and recipe development.
• Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policies.