Master Sushi Chef

Sushi Master

We're seeking an experienced Sushi Master to join our culinary team. You will be responsible for crafting exceptional dining experiences by preparing fresh temaki dishes in a fast-paced environment.

• Prepare and present sushi dishes according to recipes and standards, ensuring presentation is visually appealing.
• Maintain high standards of food safety and hygiene at all times.
• Collaborate with kitchen staff for timely meal preparation and maintain open communication.
• Monitor inventory levels and order supplies as needed to avoid stockouts.
• Provide excellent customer service and accommodate special requests.
• Assist in training new kitchen staff on sushi preparation methods.

Requirements:

• Demonstrate proficiency in knife skills for precise cutting and presentation.
• Show strong knowledge of food safety practices and regulations.
• Prior experience working in restaurants, particularly in sushi or Asian cuisine.
• Ability to work safely and maintain high hygiene standards.
• Excellent meal preparation skills with attention to detail.
• Strong communication skills to collaborate with team members and provide customer service.