Operations Director

We are seeking an experienced Restaurant Manager to drive operational excellence and lead high-performing teams in a fast-paced dining environment.

• Maintain a clean, welcoming, and safe dining space that exceeds customer expectations.
• Cultivate positive working relationships with kitchen leaders and staff to ensure seamless service delivery.

• Minimum 2 years of experience in hospitality and fine dining management, preferably with a proven track record of success.
• Strong passion for education and excellent verbal and written communication skills to engage customers and teams alike.

This Restaurant Manager position offers a competitive compensation package, comprehensive health benefits, generous paid time off, and opportunities for professional growth and development.

• Competitive pay and bonus potential based on performance.
• Comprehensive health coverage for you and your loved ones.
• Generous paid time off to recharge and prioritize your well-being.
• Ongoing training and development opportunities to enhance your skills and career prospects.