First Cook

We are looking to grow our BOH Team

If you have experience working in a kitchen then you know that this position is not for the faint of heart. Line Cooks must be able to work in fast-paced environments and be prepared to work as a team while following safety procedures, and have a high threshold for heat in a kitchen

Job Duties

• Responsible for the daily preparation of food items and cooking stations.
• Prepares all food items as directed in a sanitary and timely manner.
• Follows recipes, portion controls, and presentation specifications set by the restaurant.
• Restocks all items as needed throughout shift and assists with the cleaning of all kitchen areas.
• Cleans and maintains station in practicing good safety, sanitation, organizational skills.
• Understanding and knowledge to properly use and maintain all equipment and utensils.
• Prepare dishes for customers with food allergies or intolerances.
• Ensure quality and safety of food by performing standard and additional sanitary

But the opportunity doesn't stop there, We love to promote within the company We got the room for you to grow

Merry fishmas

Job Types: Full-time, Part-time

Pay: $18.50-$20.00 per hour

Benefits:

• Paid time off

Ability to commute/relocate:

• Nanaimo, BC: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 1 year (required)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person