Offres d'emploi
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Sous Chef
AramarkPlano
Job DescriptionAramark Healthcare+ is seeking a Sous Chef to join their team at Baylor Scott and White The Heart Hospital Plano in Plano, TX. We know that a Sous Chef?s job isn?t only about the food.
Sous Chef
Elior-Collegiate-DiningUnited StatesSous Chef Job Reference Number: 39331Employment Type: Full-Time, Onsite Segment: EducationBrand: Elior-Collegiate-DiningLocation: Savannah, Georgia (US-GA) The Role at a glance: We are looking to
Sous Chef
Taco BoyFolly BeachJob DescriptionJob DescriptionBenefits:Health insuranceOpportunity for advancementPaid time off Are you a passionate and motivated culinary expert with a flair for Mexican cuisine? Join our team as an
Sous Chef
Compass GroupLondon
Sous Chef – Modern Brasserie - £20.30p/hour Wednesday to Sunday Service We’re looking for a talented and passionate Sous Chef to join our vibrant kitchen team. This is your opportunity to be part of
Sous Chef
COGIR ImmobilierMcMasterville
Every day, our passionate team makes a difference in the lives of our residents. A human-centered approach is at the heart of our company philosophy. Furthermore, COGIR Real Estate's success is built
Sous Chef
Elior-Independent-School-DiningUnited StatesSous Chef Job Reference Number: 38933Employment Type: Full-Time, Onsite Segment: EducationBrand: Elior-Independent-School-DiningLocation: Hamburg, Pennsylvania (US-PA) The Role at a glance: We ar
Sous Chef
Hershey Entertainment & Resorts CompanyHersheyJoin the team at the Hersheypark Entertainment Complex, an award-winning property featuring Hersheypark amusement park, GIANT Center arena, Hersheypark Stadium, ZooAmerica North American Wildlife Park
Sous Chef
Odyssey ResortsTwo HarborsJob DescriptionJob DescriptionDescription:Grand Superior Lodge - Two Harbors, MinnesotaDiscover Your OdysseyAre you an adventurer at heart, seeking a workplace that fuels your passion and a team that
Sous Chef
Next Door Restaurant by WegmansPittsfordSchedule: Full time Availability:Morning, Afternoon, Evening (Includes Weekends). Age Requirement:Must be 18 years or older Location:Pittsford, NY Address:3220 Monroe Ave Pay:$65,000 - $70,000 / year
sous chef
wagamamaBelfastsous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts
Sous Chef
Constellation BrandsUtahJob DescriptionPosition SummaryWe are currently seeking to add a talented Sous Chef at High West Distillery. This position will take on high levels of responsibility; therefore, candidates will need t
Sous Chef
Great Wolf LodgeUnited StatesPay: $60000 - $60000 At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations
Sous Chef
Carle HealthPeoriaOverviewThe Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the operations
Sous Chef
ARAMARK CanadaHalifaxJob Description Do you love to cook? Are you passionate about food? As a Sous Chef on our team at Manulife Financial, you?ll help bring recipes to life while being able to flex your creativity! Surro
Sous Chef
AramarkWest HartfordJob DescriptionThe Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.Compensation DataCOMPENSATION: The hourly rat
Sous Chef
Resort Lifestyle CommunitiesUnited StatesJoin Our Mission At Resort Lifestyle Communities (RLC), serving seniors isn’t just a job, it’s a calling. When you join our team, you become part of a close-knit, servant-hearted community guided
Sous Chef
AramarkO'FallonJob DescriptionLifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level. Our team of forward-thinkers
Sous Chef
DoN Switzerland AGKloten
Sous Chef (all genders)DoN steht für Catering mit Charakter. Kulinarik mit Haltung. Anders gedacht. Mutig gemacht. Wir glauben an Ideen statt Abläufe und an Menschen statt Systeme. Mit Leidenschaft, H
Sous Chef
Steigenberger Hotel MünchenMunich
Mit einer über 90-jährigen Geschichte sind die Steigenberger Hotels & Resorts die älteste Marke von H World International. Sie verkörpert höchste Qualität und erstklassigen Service. Die Basis hierfür
Sous chef
Le Groupe MauriceBouchervilleSous-chef Permanent– 37,5 heures/semaine Résidence Caléo– Boucherville Venez vous épanouir dans un milieu humain et en plein essor ! Et si on vous disait qu’après avoir goûté à la
Sous chef
Le Groupe MauriceBouchervilleSous-chef Permanent– 37,5 heures/semaineRésidence Caléo– Boucherville Venez vous épanouir dans un milieu humain et en plein essor ! Et si on vous disait qu’après avoir goûté à la stimulation qu
Sous-chef
Le Groupe MauriceLongueuilSous-chef Permanent– 37.5 heures/semaine Résidence Cornélius – Montréal Venez vous épanouir dans un milieu humain et en plein essor ! Et si on vous disait qu’après avoir goûté à la stimulation
Sous-chef
Le Groupe MauriceLachineSous-chef Temporaire– 37,5 heures/semaine Résidence Le Savignon – Ville Montréal Venez vous épanouir dans un milieu humain et en plein essor ! Et si on vous disait qu’après avoir
Sous-chef/Sous-cheffe
Camps OdysséeQuebec CityLieu de travail: Saint-Aubert (30 minutes de Montmagny) Logement privé : Petit chalet individuel (douche/toilette privées) inclus. Salaire: 25 $ / heure (selon expérience). Période d’emploi: juin à
Breakfast Sous Chef
Butlin'sPeterboroughDescription About the roleWe’re looking for a Junior Kitchen Manager to join the Butlin's Buffets Department based in Skegness. Reporting to the Kitchen Manager, you will support the running of the
À propos
Aramark Healthcare+ is seeking a Sous Chef to join their team at Baylor Scott and White The Heart Hospital Plano in Plano, TX. We know that a Sous Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Sous Chef who can help us deliver the best customer service and food experiences, take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Sous Chef will also play a key role in helping us meet budget requirements and execute company-delivered programs.
Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.
Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??
Requires 2-3 years of culinary experience
Culinary Degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Compétences linguistiques
- English
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