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Restaurant & Bar Manager (w/m/d)
- Berlin, Berlin, Germany
- Berlin, Berlin, Germany
About
Welcome to MEININGER Hotels—your passport to transforming ordinary trips into extraordinary adventures. Whether you're on a city break, business trip, backpacking adventure, family holiday, or school class trip, your stay with us will be incredible!
Our unique mix of hotel comfort and hostel vibes means you get the best of both worlds. What sets us apart? Our unbeatable central locations in amazing cities, budget-friendly rates, and awesome amenities that turn exploring into a breeze. Our spaces are all about having fun, meeting new people, and creating fantastic memories. At MEININGER Hotels, you can always kick back, get some work done, and have a blast. Our incredible teams are all about building a community of explorers who are passionate about discovering new places.
Are you ready to flip the script on the concept of hospitality? Step in & explore.
www.meininger-hotels.com/en/
Anstellungsart: Vollzeit
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Gesamtverantwortung für den reibungslosen operativen Ablauf des Restaurants und der Bar.
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Planung, Steuerung und kontinuierliche Optimierung sämtlicher operativer Prozesse zur Sicherstellung effizienter und hochwertiger Abläufe.
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Führung, Begleitung und Weiterentwicklung des Teams aus Service, Bar und Küche sowie Förderung einer starken und wertschätzenden Teamkultur.
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Sicherstellung eines herausragenden Gästeerlebnisses sowie konstant hoher Service- und Qualitätsstandards.
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Verantwortung für Einkauf, Warenwirtschaft, Inventuren sowie eine wirtschaftlich nachhaltige Kostenkontrolle.
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Erstellung von Dienst- und Urlaubsplänen sowie Unterstützung bei der Einarbeitung und Weiterentwicklung neuer Teammitglieder.
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Koordination und Begleitung von Events in enger Zusammenarbeit mit internen und externen Partnern.
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Sicherstellung der Einhaltung aller Hygiene-, Sicherheits- und Qualitätsvorgaben (HACCP).
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Verantwortung für Tages- und Monatsabschlüsse sowie laufende Umsatzkontrolle und -analyse.
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Enge Zusammenarbeit mit Hotelleitung, Regionaldirektion und zentralen Fachabteilungen.
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Du hast eine abgeschlossene Ausbildung oder fundierte Erfahrung im HoReCa-Bereich.
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Du bringst erste Erfahrung in der Teamführung mit und hast Freude daran, Menschen zu entwickeln und zu motivieren.
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Du denkst strukturiert, lösungsorientiert und handelst unternehmerisch.
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Du überzeugst durch eine hohe Serviceorientierung sowie starke Kommunikationsfähigkeiten im Umgang mit Gästen und Teams.
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Du bleibst auch in dynamischen Situationen belastbar und handelst pragmatisch mit Hands-on-Mentalität.
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Du bist flexibel und fühlst dich in einem abwechslungsreichen Hospitality-Umfeld mit wechselnden Arbeitszeiten wohl.
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Du bringst idealerweise Erfahrung im Event- oder Entertainment-Bereich sowie in volumenstarken F&B-Betrieben mit.
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Ein attraktives Festgehalt und steuerfreie Zuschläge
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Entwicklungschancen als Teil einer internationalen Organisation
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Du bekommst einen unbefristeten Arbeitsvertrag mit 25 Urlaubstage plus extra Urlaubstage für jedes Jahr der Betriebszugehörigkeit (max. 5 Tage)
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2 extra bezahlte Urlaubstage im Jahr für Deine ehrenamtlichen Aktivitäten (Corporate Volunteering & VTO Program)
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Betriebliche Altersvorsorge (bAV)
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Arbeiten in einem Team, in dem Deine Individualität zählt
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Mondly – kostenlose Sprachkurse
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MEININGER Staff Nights Programm und Ermäßigungen für Freunde & Familie
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Open Up – Zugang zu Einzelgesprächen mit zertifizierten Psychologen für MEININGER-Mitarbeiter und deren Familien
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Mitarbeiterevents und Teamaktivitäten: M-Days, Winterfeiern, Teambuilding-Events
Languages
- German
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