Grinder Operator
Koch Foods
- Fairfield, California, United States
- Fairfield, California, United States
About
1st Shift
Description
Primarily responsible for operating specific equipment. Set up and operate assigned equipment, ensuring production line starts on schedule. Examine product and identify any defects. Complete daily HACCP documentation and reports as required. Keep your assigned area clean and free of debris. All other relevant duties to the job.
Requirements
Safety is of the utmost importance; ability to adhere to Lock Out/Tag Out procedures, while ensuring all team members around you are also following the safety guidelines. Assist in developing and coaching other team members.
Physical Requirements
- Constantly stand and/or walk throughout shift.
- Exposure to noise (>85 decibels), CO2, and moving production lines.
- Exposure to heat (99°F, 37°C) and cold (45°F, 4°C).
- Exposure to damp, wet and cold environments.
- Regularly lift 25+ lbs.
- Work around live and/or raw animal odors.
Benefits Information
Benefits Eligibility Varies Paid Time Off 401k Savings Plan Health, Dental and Vision Insurance Short-Term and Long-Term Disability Insurance FREE $25,000 life insurance policy with additional life insurance programs available Company Sponsored Purchasing Program Perks & Bonuses: On-the-Job Training Provided Weekly Pay Check Promotional Career Opportunities All required Personal Protection Equipment is provided Company Cook-Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers so much more!
Languages
- English
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