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Quality Assurance TechnicianAmerican Society for QualityPoughkeepsie, New York, United States
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Quality Assurance Technician

American Society for Quality
  • US
    Poughkeepsie, New York, United States
  • US
    Poughkeepsie, New York, United States

About

Job description: We are looking for detail-oriented individuals who are passionate about ensuring the
highest quality standards in food and beverage manufacturing. This full-time position (1 PM - 9 PM) offers a shift differential for those working the 2nd shift.
If you have a knack for quality inspection and a commitment to food safety, we want to hear from you!
Responsibilities
Perform in-process and finished product inspections to ensure compliance with food safety and quality standards
Monitor and document Critical Control Points (CCPs) and Preventive Controls in accordance with HACCP plans
Conduct pre-operational inspections to verify sanitation and food safety readiness
Accurately complete quality records, logs, and production documentation to support audit requirements
Verify compliance with GMPs (Good Manufacturing Practices) and company food safety policies
Identify and document non-conforming product or processes, and elevate issues as needed
Conduct and verify metal detection checks to ensure product safety
Participate in root cause investigations and corrective actions for quality deviations
Support SQF, FDA, and customer audit preparation and compliance activities
Collect product samples and assist with testing and environmental monitoring programs
Communicate quality concerns clearly and professionally with production and leadership teams
Qualifications
Previous experience in quality assurance or food safety within a food manufacturing environment strongly preferred
Working knowledge of HACCP, SQF, GMPs, and food safety regulations
Strong attention to detail with the ability to maintain accurate and audit-ready documentation
Ability to identify deviations and follow established procedures for escalation
Comfortable working on the production floor in a fast-paced environment
Strong communication skills, both written and verbal
Basic computer skills for data entry and documentation systems
Preferred Qualifications
Experience with SQF-certified facilities
Familiarity with food safety audits and regulatory inspections
Schedule 2nd Shift: 1:00 PM – 9:00 PM (or until production is complete)
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  • Poughkeepsie, New York, United States

Languages

  • English
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